The Reserve Coffee Shop

2885 Ne 191 Street, Aventura, FL 33180

Café / Breakfast

Last inspected: Feb 6, 2026

100

Score

Low Risk

Public records show eight inspections at The Reserve Coffee Shop stretching back to 2022. The most recent report on file is from Feb 6, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

When inspectors have written things up, “handwash sink not accessible for employee use” has been the most frequent reason, cited two times.

That puts the facility ahead of the local pack: the average Aventura restaurant scores 76. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 6, 2026

Routine - Food

No violations found.

100

Oct 8, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Cleaned and sanitized plastic drinking container stored on floor under 3 compartment sink. Advised person in charge and he moved to shelf. **Corrected On-Site**

24-07-4

Feb 26, 2025

Routine - Food

1 minor violation.

View 1 violation

Hands Clean and Properly Washed

FL-08

Sep 30, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed manager certification for Sonia Chiclana expired as of 9/6/24. **Warning**

53A-03-7

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Located on prep table. Chef moved to sanitizer bucket. **Corrected On-Site** **Warning**

21-12-4

May 10, 2024

Routine - Food

No violations found.

100

Sep 27, 2023

Routine - Food

No violations found.

100

Sep 2, 2022

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink not accessible for employee use at all times. Observed metal pitcher being stored in hand washing sink. Employee removed. **Corrected On-Site**

31A-09-4

Basic - Single-service articles improperly stored. Observed cases of takeout cup domes and tops being stored on floor in prep area. Manager moved to shelf. **Corrected On-Site**

25-05-4

Aug 15, 2022

Routine - Food

2 critical violations. 3 major violations. 7 minor violations.

View 12 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following foods temperatures greater than 41°F ; ham and cheese sandwiches (48F - Cold Holding); tomato and cheese sandwiches (51F - Cold Holding) All located on front counter.

03A-02-5

High Priority - Raw animal food stored in same container as ready-to-eat food. Observed raw shell eggs and smoked being stored on top of various ready to eat foods in reach in cooler.

08A-08-5

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed dishes being stored in both hand washing sinks. Located behind front counter and in prep area.

31A-09-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed employee using hand washing sink behind front counter as a dump sink.

31A-11-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues.

22-16-4

Basic - Single-service articles improperly stored. Observed various cases of takeout cups being stored on floor in dining room.

25-05-4

Basic - Stored food not covered. Observed various foods stored in reach in cooler not covered.

08B-12-5

Basic - In-use wet wiping cloth/towel used under cutting board.

21-04-4

Basic - Buildup of food debris/soil residue on equipment door handles. Observed reach in cooler gaskets soiled with accumulated food debris.

23-24-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone being stored on prep table in kitchen area.

40-06-5

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Show all 8 inspections Show less

Frequently Asked Questions

When was The Reserve Coffee Shop last inspected?

The most recent health inspection at The Reserve Coffee Shop on file is from Feb 6, 2026. The public record contains eight inspections in total.

What is the most common violation at The Reserve Coffee Shop?

Across the inspection record, “handwash sink not accessible for employee use” has been cited two times, more than any other issue at The Reserve Coffee Shop.

How does The Reserve Coffee Shop compare to other restaurants in Aventura?

The Reserve Coffee Shop most recently scored 100 out of 100, which is higher than the Aventura average of 76.

Has The Reserve Coffee Shop's inspection record improved over time?

Results have been roughly steady. Inspections at The Reserve Coffee Shop have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Reserve Coffee Shop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Reserve Coffee Shop inspected?

Based on the inspection history on file, The Reserve Coffee Shop is inspected around two times per year on average.

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