The Pub

4476 Fountains Drive, Lake Worth, FL 33467

Bar / Pub

Last inspected: Mar 20, 2026

Score

High Risk

Across the available record, The Pub has 10 inspections on file, the first dated 2022. The latest inspection on file is from Mar 20, 2026. A high risk rating points to multiple serious findings at the most recent inspection.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged four times.

Compared to other Lake Worth restaurants (averaging 77), there's room to close the gap. This restaurant has more on its record than most do.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 20, 2026

Routine - Food

4 critical violations. 3 major violations. 1 minor violation.

View 8 violations

High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee Cracking raw shell eggs then wiped hands on dry wiping cloth and placed rag on cutting board at flip top cooler. Educated employee. Employee removed gloves and washed his hands. **Corrective Action Taken**

12A-27-4

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw shrimp over cooked peppers at cook line flip top, raw smoked salmon over sauces at low boy reach in cooler. Operator stored products properly. **Corrected On-Site**

08A-05-6

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attached at mop sink.

29-42-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cold station flip top: tuna salad (51F - Cold Holding); chicken salad (51F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1.5 hours. Operator returned products to walk in cooler. **Corrective Action Taken**

03A-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with black mold like substance. Operator removed from station to be cleaned and sanitized. **Corrective Action Taken**

22-02-4

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Nova salmon offered on lunch menu, no raw animal protein identification. Operator updated and corrected menu. **Corrected On-Site**

02B-01-5

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory on lunch menu. Operator updated and corrected menu. **Corrected On-Site**

02B-02-5

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) Operator adjusted chemical dispenser, rechecked 400ppm quaternary sanitizer. **Corrected On-Site**

21-08-4

Sep 19, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Standing puddle of water in Interior of reach in cooler at end of cook line, discussed with operator to clean and sanitize.

22-16-4

Apr 30, 2025

Routine - Food

No violations found.

100

Feb 28, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Proper Eating, Tasting, Drinking, or Tobacco Use

FL-06

Toilet Rooms Maintained

FL-53

Nov 14, 2024

Routine - Food

No violations found.

100

Nov 13, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Feb 27, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observe soda gun soiled with food debris. Observe ice machine soiled with mold like substance. **Repeat Violation**

22-02-4

Aug 15, 2023

Routine - Food

2 minor violations.

View 2 violations

Proper Eating, Tasting, Drinking, or Tobacco Use

FL-06

Food Contact Surfaces Clean and Sanitized

FL-22

Mar 3, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like buildup in the soda gun holster at the bar. Operator removed for cleaning and sanitizing. **Corrective Action Taken**

22-02-4

Sep 16, 2022

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw burgers in the drawer cooler. Operator reversed. **Corrected On-Site**

08A-20-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food build up on can opener. Operator sent to dishroom to be cleaned and sanitized. **Corrected On-Site**

22-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Show all 10 inspections Show less

Frequently Asked Questions

When was The Pub last inspected?

The most recent health inspection at The Pub on file is from Mar 20, 2026. The public record contains 10 inspections in total.

What is the most common violation at The Pub?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at The Pub.

How does The Pub compare to other restaurants in Lake Worth?

The Pub most recently scored 39 out of 100, which is lower than the Lake Worth average of 77.

Has The Pub's inspection record improved over time?

Results have been roughly steady. Inspections at The Pub have averaged around two violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at The Pub means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is The Pub inspected?

Based on the inspection history on file, The Pub is inspected around three times per year on average.

Nearby Restaurants

Jollof Pot 2

6661 Lake Worth Rd

Score: 55 — Medium Risk

Explore More

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