The Porch Meatery & Market

669 N Orange Ave, Winter Park, FL 32789

Grocery / Market

Last inspected: Feb 7, 2025

100

Score

Low Risk

Going back to 2022, The Porch Meatery & Market has five inspections in the public record. Inspectors last stopped by on Feb 7, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have found fewer violations than earlier ones, averaging around zero violations lately and about four violations before that.

“Cutting board has cut marks and is no longer cleanable” comes up most often, recorded two times in the inspection record.

The Porch Meatery & Market's latest score of 100 sits above the Winter Park average of 83. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 7, 2025

Routine - Food

No violations found.

100

Sep 25, 2024

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel for handwashing sink at poke station **Corrected On-Site**

31B-02-4

Basic - Food stored on floor. Oil containers in dry storage **Corrected On-Site**

08B-38-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water at 85F at poke station

10-07-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quaternary sani bucket at 00ppm, operator discarded and added new sanitizer 200ppm **Corrected On-Site**

21-08-4

Basic - Drain cover(s) missing. At mop sink **Corrected On-Site**

29-18-4

Jul 18, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Cutting board has cut marks and is no longer cleanable. White cutting boards on make table

14-09-4

Jan 5, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Approved Thawing Methods Used

FL-31

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Aug 2, 2022

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

50-17-2

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator filled water reservoir and hot water temped at 100F **Corrected On-Site**

27-16-4

Intermediate - Handwash sink not accessible for employee use at all times. Roll of trash bag and empty water bottle **Corrected On-Site** **Repeat Violation**

31A-09-4

Basic - Cleaned and sanitized equipment or utensils not properly stored. Two rice cookers not being used stored on the floor

24-07-4

Basic - Cutting board has cut marks and is no longer cleanable. Red cutting board in prep area

14-09-4

Basic - Food not stored at least 6 inches off of the floor. 2 50lbs bags of rice on floor **Corrected On-Site**

08B-47-4

Frequently Asked Questions

When was The Porch Meatery & Market last inspected?

The most recent health inspection at The Porch Meatery & Market on file is from Feb 7, 2025. The public record contains five inspections in total.

What is the most common violation at The Porch Meatery & Market?

Across the inspection record, “cutting board has cut marks and is no longer cleanable” has been cited two times, more than any other issue at The Porch Meatery & Market.

How does The Porch Meatery & Market compare to other restaurants in Winter Park?

The Porch Meatery & Market most recently scored 100 out of 100, which is higher than the Winter Park average of 83.

Has The Porch Meatery & Market's inspection record improved over time?

Yes. Recent inspections at The Porch Meatery & Market have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at The Porch Meatery & Market means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Porch Meatery & Market inspected?

Based on the inspection history on file, The Porch Meatery & Market is inspected around two times per year on average.

Nearby Restaurants

Cocina 214

151 E Welbourne Ave

Score: 74 — Medium Risk

Hillstone Restaurant

215 S Orlando Ave

Score: 100 — Low Risk

Life Time

1225 Bennett Ave

Score: 82 — Low Risk

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