The Pointe
Last inspected: Mar 12, 2026
82
Score
The Pointe, located at 2900 Parkway Blvd in Kissimmee, Florida, underwent a low-risk inspection on March 12, 2026, with a score of 82. This inspection identified four minor violations, including issues with employee hair restraints, equipment in poor repair such as a hot box with duct tape and torn gaskets on walk-in coolers, and accumulation of soil residues in a reach-in cooler and freezer. The facility has a history of mostly medium-risk inspections over its eleven recorded evaluations.
11
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 12, 2026
Routine - Food
4 minor violations.
82
Mar 5, 2026
Routine - Food
1 major violation. 5 minor violations.
70
Mar 4, 2026
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
41
Oct 6, 2025
Routine - Food
2 critical violations. 7 minor violations.
50
Mar 19, 2025
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
41
Nov 6, 2024
Routine - Food
4 critical violations. 6 minor violations.
41
Jul 3, 2024
Routine - Food
2 major violations. 3 minor violations.
67
Apr 30, 2024
Routine - Food
1 critical violation. 3 major violations. 13 minor violations.
33
Dec 5, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
May 12, 2023
Routine - Food
1 major violation. 4 minor violations.
74
Dec 2, 2022
Routine - Food
2 major violations. 5 minor violations.
64
Violations — Mar 12, 2026 Inspection
Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed 2 employees on cooks line without hair restraints cutting lettuce and preparing raw chicken. - From follow-up inspection 2026-03-05: **Time Extended** - From follow-up inspection 2026-03-12: **Time Extended**
13-03-4
Basic - - From initial inspection : Basic - Equipment in poor repair. Handle held onto door with duct tape on hot box on cooks line. Gaskets torn on walk in cooler and walk in freezer door. - From follow-up inspection 2026-03-05: **Time Extended** - From follow-up inspection 2026-03-12: **Time Extended**
14-11-5
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of reach in freezer on prep side of kitchen soiled with old food debris. - From follow-up inspection 2026-03-05: **Time Extended** - From follow-up inspection 2026-03-12: **Time Extended**
22-16-4
Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. Reach in cooler and make table next to dish machine not in use and not operable. - From follow-up inspection 2026-03-05: **Time Extended** - From follow-up inspection 2026-03-12: **Time Extended**
33-31-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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