The Plaza Market

913 Brickell Ave, Miami, FL 33131

Grocery / Market

Last inspected: Feb 9, 2026

Score

Medium Risk

Going back to 2022, The Plaza Market has eight inspections in the public record. The Plaza Market was last inspected on Feb 9, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

There hasn't been much movement either way: counts have stayed near five violations per visit across recent inspections.

“Wet wiping cloth not stored” comes up most often, recorded five times in the inspection record.

The city-wide average sits at 74, which The Plaza Market's 61 doesn't quite reach. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 9, 2026

Routine - Food

4 major violations. 2 minor violations.

View 6 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications.

05-07-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food.

05-13-5

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls around cooking equipment.

36-27-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Oct 2, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. **Corrected On-Site**

12A-07-5

11-26-1

Feb 17, 2025

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Obtained from Approved Sources

FL-11

Proper Hot and Cold Holding Temperatures

FL-21

Food Received at Proper Temperature

FL-12

Warewashing Facilities Maintained and Used

FL-24

Sep 26, 2024

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Probe thermometer not used to ensure proper food temperatures.

05-10-4

Intermediate - Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food.

05-13-5

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site**

24-05-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.

21-09-4

Basic - Clean equipment and utensils not separated from soiled equipment and utensils at warewashing area. **Corrected On-Site**

24-03-4

Jan 31, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 10-1-23 **Corrected On-Site**

50-17-3

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked, cooked turkey inside RIC.

02C-02-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Aug 14, 2023

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Food Obtained from Approved Sources

FL-11

Single-Use/Single-Service Articles Properly Stored and Used

FL-45

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Hot and Cold Holding Temperatures

FL-21

Non-Food Contact Surfaces Clean

FL-23

Jan 27, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**

21-12-4

Aug 23, 2022

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

11-07-5

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed food spills around cooking area.

36-27-5

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**

21-12-4

Show all 8 inspections Show less

Frequently Asked Questions

When was The Plaza Market last inspected?

The most recent health inspection at The Plaza Market on file is from Feb 9, 2026. The public record contains eight inspections in total.

What is the most common violation at The Plaza Market?

Across the inspection record, “wet wiping cloth not stored” has been cited five times, more than any other issue at The Plaza Market.

How does The Plaza Market compare to other restaurants in Miami?

The Plaza Market most recently scored 61 out of 100, which is lower than the Miami average of 74.

Has The Plaza Market's inspection record improved over time?

Results have been roughly steady. Inspections at The Plaza Market have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at The Plaza Market means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is The Plaza Market inspected?

Based on the inspection history on file, The Plaza Market is inspected around two times per year on average.

Nearby Restaurants

Zuma

270 Biscayne Blvdway

Score: 74 — Medium Risk

Bastille Bakery and Juicery

254 Se 1 St

Score: 67 — Medium Risk

Edge

1435 Brickell Ave

Score: 100 — Low Risk

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