The Original Pancake House
Last inspected: Jan 13, 2026
61
Score
The Original Pancake House is a Café / Breakfast located at 21215 Biscayne Blvd, Aventura, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
1
Critical latest
0
Major latest
7
Minor latest
Inspection History
Jan 13, 2026
Routine - Food
1 critical violation. 7 minor violations.
61
Aug 11, 2025
Routine - Food
3 minor violations.
86
Feb 25, 2025
Complaint Full
1 critical violation. 2 minor violations.
70
Aug 23, 2024
Complaint Full
2 critical violations. 7 minor violations.
52
Aug 13, 2024
Routine - Food
4 minor violations.
82
Jan 17, 2024
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Jul 19, 2023
Routine - Food
4 critical violations. 5 major violations. 11 minor violations.
19
Feb 17, 2023
Routine - Food
5 minor violations.
78
Jul 11, 2022
Routine - Food
2 critical violations. 8 minor violations.
50
Violations — Jan 13, 2026 Inspection
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Located next to stove. **Repeat Violation**
10-07-4
Basic - Observed Food storage container cracked or broken. Manager discarded. **Corrected On-Site**
14-38-4
Basic - Observed cases Food stored on floor in walk in freezer. Manager moved to shelf. **Corrected On-Site**
08B-38-4
Basic - Observed oranges not washed prior to being placed in juicer. Advised manager that all raw fruits and vegetables shall be thoroughly washed in water to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form.
08B-39-4
Basic - Observed reach in cooler gaskets soiled with accumulated food buildup.
23-03-4
Basic - Observed reach in cooler under stove not maintained in good repair with an ambient temperature of 59°F. All TCS foods were removed and placed in nearby cooler. Advised manager not to store time/temperature control for safety food in this unit until the unit is repaired. Manager called maintenance. **Corrective Action Taken**
14-74-7
Basic - Standing water in bottom of reach-in-cooler under flat grill.
29-49-6
High Priority - Observed the following food temperatures greater than 41°F; diced tomatoes (59F - Cold Holding); shredded cheese (57F - Cold Holding) All foods were located in reach in cooler under stove that had an ambient temperature of 59°F. Per manager food had only been in cooler for less than 2 hours. Manager moved all foods to nearby cooler.
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants