The Habit Burger Grill

4901 Seminole Pratt Whitney Rd, Westlake, FL 33470
American
Last inspected: Feb 20, 2026
67
Score
Medium Risk

The Habit Burger Grill has been inspected three times since 2024. Inspectors last stopped by on Feb 20, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The Habit Burger Grill scores about where you'd expect for a Westlake restaurant. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
2
Critical latest
1
Major latest
0
Minor latest
Inspection History
Feb 20, 2026
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In pan stored above flat top grill: cooked chicken (132F - Hot Holding) As per operator, stored 10 mins. Operator discarded. **Corrected On-Site**
03B-01-6
High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch clothes then handled lids for portion cups; no hand wash. Advised employee to wash hands.
12A-28-4
Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. On prep counter: house made ranch (49F at 2:00pm; 60F at 2:30pm- Ambient Cooling) As per operator, prepped since 5 mins. At current rate of cooling, item will not cool to 41F in a total of 4 hours. Portioned cups of house made ranch with buttermilk was left on counter whilst employee did other tasks. Operator discarded. **Corrected On-Site**
03D-15-4
67
Sep 3, 2025
Routine - Food
4 critical violations. 1 minor violation.
View 5 violations
High Priority - Dented/rusted cans present. See stop sale. 3 cans of sliced pineapple dented.
01B-01-4
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee going from setting up sanitation bucket with sanitation solution to putting gloves and touching clean spatula to moved cooked onions without washing hands first. Employee washed hands **Corrected On-Site**
12A-16-4
High Priority - Employee switched from working with raw food to clean utensils and seasoning shakers without washing hands. Employee was wearing double gloves, outer glove very loose kind, employee removed outer gloves with hands then proceeded to touched clean utensils without washing hands first. Employee washed hands and manager educated employee on the proper use of double gloves. **Corrected On-Site**
12A-12-4
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged Cool line reach in freezer. A container with portioned Raw breaded chicken stored above a container with portioned French fries Operator stored properly **Corrected On-Site**
08A-02-6
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Walk in cooler Cases with unwashed cucumbers and avocados stored above cases with sliced tomatoes Advised operator to stored properly **Corrected On-Site**
08B-17-4
52
Aug 8, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was The Habit Burger Grill last inspected?

The most recent health inspection at The Habit Burger Grill on file is from Feb 20, 2026. The public record contains three inspections in total.

How does The Habit Burger Grill compare to other restaurants in Westlake?

The Habit Burger Grill most recently scored 67 out of 100, which is about the same as the Westlake average of 70.

Has The Habit Burger Grill's inspection record improved over time?

Results have been roughly steady. Inspections at The Habit Burger Grill have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at The Habit Burger Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is The Habit Burger Grill inspected?

Based on the inspection history on file, The Habit Burger Grill is inspected around two times per year on average.