The Falls Club of the Palm Beaches

6455 Jog Rd, Lake Worth, FL 33467

American

Last inspected: Mar 7, 2025

Score

High Risk

The health department has logged six inspections at The Falls Club of the Palm Beaches, the earliest from 2022. The newest entry in the record is dated Mar 7, 2025. A high risk rating points to multiple serious findings at the most recent inspection.

Recent visits have flagged more than earlier ones: around six violations per visit lately, up from roughly one violation before.

Across the inspection history, “operating with an expired division of hotels” is the issue that surfaces most often, recorded two times.

The city-wide average sits at 77, which The Falls Club of the Palm Beaches' 41 doesn't quite reach. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 7, 2025

Routine - Food

4 critical violations. 3 minor violations.

View 7 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Proper Eating, Tasting, Drinking, or Tobacco Use

FL-06

Hands Clean and Properly Washed

FL-08

Wiping Cloths Properly Used and Stored

FL-41

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Nov 7, 2024

Routine - Food

2 critical violations. 1 major violation.

View 3 violations

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Potentially Hazardous Food Held at Proper Temperature

FL-16

Mar 11, 2024

Routine - Food

4 critical violations. 3 major violations. 2 minor violations.

View 9 violations

High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. ... salmon in vacuum package in walk in cooler . See stop sale. Chef discarded salmon. **Corrective Action Taken**

03G-04-5

High Priority - Non-food grade paper/paper towel used as liner for food container in green mixed, cut avocado, arugula. Employee removed **Corrected On-Site**

14-86-1

High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

50-17-3

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.... Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. ... salmon in vacuum package in walk in cooler . .. Deli ham , turkey reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information...deli ham was packaged 3/9 , deli turkey was packaged 3/10 in walk in cooler without time marked .. Unable to check original packaged ingredients due to original packaged tossed .

01B-13-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine...operator not provided any kind of hot water measurement tools .

16-62-1

Intermediate - Deli ham , turkey reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information...deli ham was packaged 3/9 , deli turkey was packaged 3/10 in walk in cooler without time marked .. Unable to check original packaged ingredients due to original packaged tossed . Chef discarded

03G-09-5

Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging...chicken wings, ham, fish, turkey, duck

03G-54-1

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.... Mahi mahi thawing in reduce oxygen packaging at reach in cooler at kitchen Label states to remove before thawing. Stop sale issue .

06-09-1

Aug 11, 2023

Routine - Food

1 minor violation.

View 1 violation

Required Records Available; Shellstock Tags/Labels

FL-14

Jan 27, 2023

Routine - Food

1 critical violation.

View 1 violation

High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator will renew license. **Corrective Action Taken**

50-17-3

Oct 24, 2022

Routine - Food

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was The Falls Club of the Palm Beaches last inspected?

The most recent health inspection at The Falls Club of the Palm Beaches on file is from Mar 7, 2025. The public record contains six inspections in total.

What is the most common violation at The Falls Club of the Palm Beaches?

Across the inspection record, “operating with an expired division of hotels” has been cited two times, more than any other issue at The Falls Club of the Palm Beaches.

How does The Falls Club of the Palm Beaches compare to other restaurants in Lake Worth?

The Falls Club of the Palm Beaches most recently scored 41 out of 100, which is lower than the Lake Worth average of 77.

Has The Falls Club of the Palm Beaches' inspection record improved over time?

No. Recent inspections at The Falls Club of the Palm Beaches have averaged around six violations per visit, up from roughly one earlier in the record.

What does a high risk rating mean?

A high risk rating at The Falls Club of the Palm Beaches means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is The Falls Club of the Palm Beaches inspected?

Based on the inspection history on file, The Falls Club of the Palm Beaches is inspected around three times per year on average.

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Jollof Pot 2

6661 Lake Worth Rd

Score: 55 — Medium Risk

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