The Bistro Too Inverness
Last inspected: Mar 27, 2026
82
Score
Across the available record, The Bistro Too Inverness has 10 inspections on file, the first dated 2022. The most recent report on file is from Mar 27, 2026. Low risk means the most recent visit produced few or no significant findings.
Violation counts have been trending down, averaging around one violation across recent inspections versus roughly three violations before.
The most common issue across all inspections has been “nonfood-contact surface soiled with grease”, showing up three times.
The Bistro Too Inverness scores about where you'd expect for a Inverness restaurant. The file should reassure diners considering a visit.
10
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 27, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef and pork stored over cut lettuce in walk in cooler. Operator corrected shelves. **Corrected On-Site**
08A-05-6
Basic - Nonfood-contact surface soiled with grease. Hood system
23-03-4
82
Sep 24, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler soiled
22-02-4
90
Jun 5, 2025
Routine - Food
No violations found.
100
Apr 15, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Both hand wash sinks. Operator provided paper towels. **Corrected On-Site** **Warning**
31B-02-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Pizza oven replaced with smaller ovens and moved to other side of kitchen area. Soda machine removed. **Warning**
51-16-7
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottles on prep table. Employee removed. **Corrected On-Site** **Warning**
12B-07-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms **Warning**
32-04-4
74
Aug 7, 2024
Complaint Full
2 major violations. 2 minor violations.
View 4 violations
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on pizza prep line soiled. **Warning** - From follow-up inspection 2024-08-07: Still observed **Time Extended**
22-02-4
Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed employee training certificate printed screenshot. Observed for 1 employee training. **Warning** - From follow-up inspection 2024-08-07: Still observed **Time Extended**
53B-09-4
Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. In multiple reach in coolers. **Warning** - From follow-up inspection 2024-08-07: Still observed **Time Extended**
05-09-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Rust on back panel of coca-cola soda dispenser cashier area. **Warning** - From follow-up inspection 2024-08-07: Still observed **Time Extended**
23-03-4
74
Apr 2, 2024
Routine - Food
1 critical violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
Nov 9, 2023
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
View 8 violations
High Priority - Food with mold-like growth. See stop sale. Butter in walk in cooler **Warning**
01B-07-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has removed dish machine and replaced it with a prep sink in the back area of the kitchen by the walk in cooler **Warning**
51-16-7
Intermediate - Handwash sink used for purposes other than handwashing. Fish thawing in hand wash sink by front counter. Operator removed. **Corrected On-Site** **Warning**
31A-11-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms **Warning**
32-04-4
Basic - Floor tiles missing and/or in disrepair. In kitchen area Hole in wall in restroom **Repeat Violation** **Warning**
36-17-5
Basic - Interior of microwave has accumulation of food debris. **Warning**
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves **Warning**
23-03-4
Basic - Time/temperature control for safety food thawed in an improper manner. Fish in hand wash sink without running water. Operator moved to 3 compartment sink and ran cool water. **Corrected On-Site** **Warning**
06-01-5
55
May 26, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Obtained from Approved Sources
FL-11
Lighting Adequate; Required Shields in Place
FL-36
82
Mar 27, 2023
Routine - Food
No violations found.
100
Aug 18, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled Make line cooler cutting board **Warning** - From follow-up inspection 2022-08-18: Operator has cleaned the can opener but has not yet cleaned the cutting board **Time Extended**
22-02-4
Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. **Warning** - From follow-up inspection 2022-08-18: **Time Extended**
29-27-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Behind cooking equipment in kitchen area **Warning** - From follow-up inspection 2022-08-18: **Time Extended**
36-73-4
82
Frequently Asked Questions
When was The Bistro Too Inverness last inspected?
The most recent health inspection at The Bistro Too Inverness on file is from Mar 27, 2026. The public record contains 10 inspections in total.
What is the most common violation at The Bistro Too Inverness?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at The Bistro Too Inverness.
How does The Bistro Too Inverness compare to other restaurants in Inverness?
The Bistro Too Inverness most recently scored 82 out of 100, which is about the same as the Inverness average of 83.
Has The Bistro Too Inverness' inspection record improved over time?
Yes. Recent inspections at The Bistro Too Inverness have averaged around one violation per visit, down from roughly three earlier in the record.
What does a low risk rating mean?
A low risk rating at The Bistro Too Inverness means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is The Bistro Too Inverness inspected?
Based on the inspection history on file, The Bistro Too Inverness is inspected around three times per year on average.
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