The Billiard Club

9060 W Sr 84, Davie, FL 33324
Bar / Pub
Last inspected: Apr 10, 2026
78
Score
Low Risk

The Billiard Club appears in inspection records six times, starting in 2024. The most recent report on file is from Apr 10, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

Looking across the full record, “no paper towels” is the recurring theme, flagged four times.

The Billiard Club's latest score is in line with the Davie average of 79. There isn't much in the file that would give a customer pause.

6
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Apr 10, 2026
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink in the bar area with a plastic pitcher in it. Operator removed plastic pitcher. **Corrected On-Site** **Warning**
31A-11-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all but 1 food handlers training expired. **Warning**
53B-14-5
Basic - In-use wet wiping cloth/towel used under cutting board in the kitchen. Operator removed wiping cloth. **Corrected On-Site** **Warning**
21-04-4
78
Feb 2, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Hole in wall near the pans hanging from the wall.
36-24-5
Basic - Standing water in bottom of reach-in-cooler at the bar.
29-49-6
90
May 12, 2025
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
31B-02-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of mold like substance buildup inside ice machine. **Repeat Violation**
22-20-5
Basic - Employee personal food not properly identified and segregated from food to be served to the public. -Observed employee drinking water stored in freezer not segregated or identified from restaurant foods.
08B-49-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellular phone stored on food preparation table. Operator removed. **Corrected On-Site**
40-06-5
Basic - Equipment in poor repair. -Observed true freezer gasket in disrepairs. **Repeat Violation**
14-11-5
67
Nov 6, 2024
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator replenished **Corrected On-Site** **Repeat Violation**
31B-02-4
Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit.
05-06-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of black mold like substance buildup inside ice machine. **Repeat Violation**
22-20-5
Basic - Equipment in poor repair. -Observed true reach in cooler gaskets in disrepairs.
14-11-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Observed accumulation of old food residue buildup inside microwave. Operator cleaned and sanitized **Corrected On-Site**
22-08-4
Basic - Single-service articles improperly stored. -Observed coffee filters not stored in a protected manner. Operator placed filters in plastic bag. **Corrected On-Site**
25-05-4
67
May 30, 2024
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator provided. **Corrected On-Site** **Repeat Violation**
31B-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed multiple windex spray bottles with no labels. Operator corrected.
41-17-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Carbon dioxide/helium tanks not adequately secured. Observed both at bar and by ice machine.
51-11-4
Basic - Exterior kitchen door has a gap at the threshold that opens to the outside. **Repeat Violation**
35B-01-4
70
Mar 12, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator replenished. **Corrected On-Site**
31B-02-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food residue.
22-08-4
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
Basic - Equipment in poor repair. Observed true reach in cooler gasket in disrepairs.
14-11-5
78

Frequently Asked Questions

When was The Billiard Club last inspected?

The most recent health inspection at The Billiard Club on file is from Apr 10, 2026. The public record contains six inspections in total.

What is the most common violation at The Billiard Club?

Across the inspection record, “no paper towels” has been cited four times, more than any other issue at The Billiard Club.

How does The Billiard Club compare to other restaurants in Davie?

The Billiard Club most recently scored 78 out of 100, which is about the same as the Davie average of 79.

Has The Billiard Club's inspection record improved over time?

Results have been roughly steady. Inspections at The Billiard Club have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Billiard Club means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Billiard Club inspected?

Based on the inspection history on file, The Billiard Club is inspected around three times per year on average.