Taqueria Y Mas

6229 Michael Lane, Lakeland, FL 33811
Mexican / Latin
Last inspected: Apr 17, 2026
86
Score
Low Risk

Across the available record, Taqueria Y Mas has six inspections on file, the first dated 2023. The newest entry in the record is dated Apr 17, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Looking across the full record, “floor soiled/has accumulation of debris” is the recurring theme, flagged two times.

Compared to the broader Lakeland restaurant scene, this is about average. There isn't much in the file that would give a customer pause.

6
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 17, 2026
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Ground beef 71 kitchen the meat was removed to be heated to 165F for hot holding. **Corrective Action Taken**
03B-01-6
86
May 16, 2025
Complaint Partial
1 minor violation.
View 1 violation
Basic - Floor soiled/has accumulation of debris.
36-73-4
95
Sep 11, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Bowl or other container with no handle used to dispense food. Observed in flour bin.
14-01-5
Basic - Food stored on floor. Observed container of spices on floor, employee removed from floor **Corrected On-Site**
08B-38-4
90
Sep 29, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor soiled/has accumulation of debris. Observed behind equipment.
36-73-4
Basic - Worn, torn and/or soiled floors/carpeting. Observed hole in floor near entrance.
36-10-4
90
Jun 2, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Food Obtained from Approved Sources
FL-11
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
78
Jan 26, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observed containers of raw beef thawing at room temperature. Manager put in cooler **Corrected On-Site**
06-01-5
78

Frequently Asked Questions

When was Taqueria Y Mas last inspected?

The most recent health inspection at Taqueria Y Mas on file is from Apr 17, 2026. The public record contains six inspections in total.

What is the most common violation at Taqueria Y Mas?

Across the inspection record, “floor soiled/has accumulation of debris” has been cited two times, more than any other issue at Taqueria Y Mas.

How does Taqueria Y Mas compare to other restaurants in Lakeland?

Taqueria Y Mas most recently scored 86 out of 100, which is about the same as the Lakeland average of 85.

Has Taqueria Y Mas' inspection record improved over time?

Results have been roughly steady. Inspections at Taqueria Y Mas have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taqueria Y Mas means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taqueria Y Mas inspected?

Based on the inspection history on file, Taqueria Y Mas is inspected around two times per year on average.