Tampa Bay Performing Art Ctr
Last inspected: Apr 13, 2026
61
Score
The Tampa Bay Performing Art Ctr, located at 1010 N W C Macinnes Place in Tampa, Florida, underwent a moderate-risk inspection on April 13, 2026, with a score of 61. This inspection identified one critical, two major, and three minor violations. Historically, the facility has maintained a pattern of mostly medium-risk inspections across its ten recorded evaluations.
10
Inspections
1
Critical latest
2
Major latest
3
Minor latest
Inspection History
Apr 13, 2026
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
61
Feb 3, 2026
Routine - Food
No violations found.
100
Nov 18, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
May 13, 2025
Routine - Food
1 major violation.
90
Apr 28, 2025
Routine - Food
2 critical violations. 2 major violations.
61
Dec 3, 2024
Routine - Food
1 major violation. 6 minor violations.
67
Mar 27, 2024
Complaint Full
2 major violations. 3 minor violations.
64
Oct 5, 2023
Routine - Food
2 major violations. 3 minor violations.
70
Jun 19, 2023
Routine - Food
3 major violations.
67
Nov 9, 2022
Routine - Food
2 critical violations. 1 major violation. 6 minor violations.
50
Violations — Apr 13, 2026 Inspection
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 13 rop tunas not removed from bag see stop sale
06-09-1
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.dish machine didn't test at 160F operator stated the dish machine was only turned no washing at time of testing.
16-55-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Raspberry and tomatoes over washed lettuce walk in cooler Sous chef moved to proper storage **Corrected On-Site**
08B-17-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 13 rop tunas not removed from bag see stop sale
01B-13-4
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
16-62-1
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for 1 employees Florida restaurant and lodging missing for multiple employees
53B-13-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants