Tally Fish House & Oyster Bar

6800 Thomasville Rd Ste 106, Tallahassee, FL 32312
Seafood
Last inspected: Jul 16, 2025
78
Score
Low Risk

Going back to 2022, Tally Fish House & Oyster Bar has eight inspections in the public record. Inspectors last stopped by on Jul 16, 2025. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing five times across the record.

The city-wide average sits at 87, which Tally Fish House & Oyster Bar's 78 doesn't quite reach. Overall, the inspection record reads well.

8
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Jul 16, 2025
Complaint Full
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on line.
22-02-4
Intermediate - Spray bottle containing toxic substance not labeled.
41-17-4
Basic - Standing water in bottom of reach-in-cooler.
29-49-6
78
Apr 14, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm.
22-41-4
Basic - Accumulation of debris inside warewashing machine.
16-03-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
06-09-1
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on wall by dishwasher.
23-03-4
74
Sep 10, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mold like substance on pre-rinse sink at dishwasher.
22-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wait area reach-in gaskets.
23-03-4
Basic - Bowl or other container with no handle used to dispense food. In cocktail sauce.
14-01-5
82
Mar 15, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
78
Jul 27, 2023
Complaint Full
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Handwash sink not accessible for employee use at all times. Blocked by mop bucket.
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink across from steam table.
31B-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys and phone.
40-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of breading container. **Repeat Violation**
23-03-4
74
Apr 12, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - Stored food not covered. Multiple items in walk-in cooler.
08B-12-5
Basic - Working containers of food removed from original container not identified by common name. Breading
02D-01-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of breading container.
23-03-4
86
Dec 19, 2022
Complaint Full
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm , sanitizer changed , new reading 100 ppm. **Corrected On-Site**
22-41-4
Basic - Equipment in poor repair. Breading container cracked and taped.
14-11-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink Removed during inspection **Corrected On-Site**
12B-07-4
Basic - Working containers of food removed from original container not identified by common name. Flour bin.
02D-01-5
74
Sep 13, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Interior of /microwave has accumulation of black substance/grease/food debris.
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top shelf of make table on line.
23-03-4
90

Frequently Asked Questions

When was Tally Fish House & Oyster Bar last inspected?

The most recent health inspection at Tally Fish House & Oyster Bar on file is from Jul 16, 2025. The public record contains eight inspections in total.

What is the most common violation at Tally Fish House & Oyster Bar?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited five times, more than any other issue at Tally Fish House & Oyster Bar.

How does Tally Fish House & Oyster Bar compare to other restaurants in Tallahassee?

Tally Fish House & Oyster Bar most recently scored 78 out of 100, which is lower than the Tallahassee average of 87.

Has Tally Fish House & Oyster Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Tally Fish House & Oyster Bar have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Tally Fish House & Oyster Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tally Fish House & Oyster Bar inspected?

Based on the inspection history on file, Tally Fish House & Oyster Bar is inspected around three times per year on average.