Tacos Vanny
Last inspected: Feb 2, 2026
100
Score
Public records show 11 inspections at Tacos Vanny stretching back to 2022. The most recent report on file is from Feb 2, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.
Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.
When inspectors have written things up, “ready-to-eat” has been the most frequent reason, cited four times.
Restaurants in Tampa average 79, so Tacos Vanny is doing better than most peers. The record reflects steady performance over time.
11
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 2, 2026
Routine - Food
No violations found.
100
Jul 2, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Stored food not covered. Cut lettuce in reach in cooler not covered. Manager covered **Corrected On-Site** **Repeat Violation**
08B-12-5
95
Mar 12, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked rice and shredded cheese in rice not dated in white reach in cooler Green sauce in silver reach in cooler.
02C-02-5
Basic - Food stored on floor. Bag of onions stored on floor. Manager got off of floor **Corrected On-Site**
08B-38-4
Basic - Stored food not covered. Green sauces in rice not covered
08B-12-5
82
Nov 5, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Observed missing tile and loose floor boards **Warning** - From follow-up inspection 2024-11-05: **Time Extended**
36-11-4
95
Oct 31, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 9 live flies flying around hand sink. Observed 1 live fly land on piece of raw pork. Stop sale issued. Manager discarded piece Manager began eradicating flies **Corrective Action Taken** **Warning**
35A-02-6
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 1 live fly on piece of raw pork. Manager discarded **Warning**
01B-13-4
Basic - Floors not maintained smooth and durable. Observed missing tile and loose floor boards **Warning**
36-11-4
70
May 6, 2024
Routine - Food
No violations found.
100
Apr 2, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Plumbing Installed; Proper Backflow Devices
FL-28
Plumbing Maintained; Sewage Disposal
FL-51
86
Jan 29, 2024
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Intermediate - No cleaning agent available for warewashing. Only use single-service items to serve food to customers until cleaning agent is available for warewashing. Observed powdered laundry detergent for warewashing **Warning**
22-64-1
Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Verified with owner the wast water is being emptied from the truck and is being transported to commissary to be dumped **Warning**
28-09-5
Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Food truck is hard connected to electrical system **Warning**
51-36-1
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Missing 9 and 5 of license number on unit **Warning**
50-04-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning**
50-03-4
64
Aug 10, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked meats Vegetables Cheese
02C-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Thawing meat in hand sink **Corrected On-Site**
31A-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
12B-07-4
Basic - Single-service articles not stored inverted or protected from contamination.
25-06-4
Basic - Time/temperature control for safety food thawed in an improper manner. Room temperature in hand sink **Corrected On-Site**
06-01-5
70
Mar 21, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked meats, beans
02C-02-5
Basic - Single-service articles not stored inverted or protected from contamination. Styrofoam containers
25-06-4
86
Sep 12, 2022
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Washed hands in three compartment sink Explained proper hand washing **Corrective Action Taken**
12A-03-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked meats Cheese
02C-02-5
Basic - Bowl or other container with no handle used to dispense food. Portion cup used to scoop cheese
14-01-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle on prep table **Repeat Violation**
12B-07-4
74
Frequently Asked Questions
When was Tacos Vanny last inspected?
The most recent health inspection at Tacos Vanny on file is from Feb 2, 2026. The public record contains 11 inspections in total.
What is the most common violation at Tacos Vanny?
Across the inspection record, “ready-to-eat” has been cited four times, more than any other issue at Tacos Vanny.
How does Tacos Vanny compare to other restaurants in Tampa?
Tacos Vanny most recently scored 100 out of 100, which is higher than the Tampa average of 79.
Has Tacos Vanny's inspection record improved over time?
Results have been roughly steady. Inspections at Tacos Vanny have averaged around one violation per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Tacos Vanny means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Tacos Vanny inspected?
Based on the inspection history on file, Tacos Vanny is inspected around three times per year on average.
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