Tacos Angel

67 Eglin Parkway Ne, Fort Walton Beach, FL 32548
Mexican / Latin
Last inspected: Dec 10, 2025
100
Score
Low Risk

Tacos Angel has been inspected eight times since 2022. The newest entry in the record is dated Dec 10, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around two violations each.

Looking across the full record, “in-use wet wiping cloth/towel used under cutting board” is the recurring theme, flagged two times.

Compared to the broader Fort Walton Beach restaurant scene, where the average is 96, this is a stronger showing. Overall, the inspection record reads well.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 10, 2025
Routine - Food
No violations found.
100
Mar 18, 2025
Complaint Partial
2 major violations.
View 2 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233: this violation was addressed on the previous inspection dated 03/04/2025.
53B-01-5
Intermediate - Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary: this item was addressed on the previous inspection dated 03/04/2025. Unit has not submitted their letter yet. Inspector gave a new copy to the operator for taking to the establishment to get the authorization to dump their gray water there. Inspector gave a letter to the property owner to authorize the unit to receive their freshwater from the location provided they get a back flow preventer for the spigot and a potable water hose.
51-22-4
82
Mar 4, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Upon inspection observed raw shrimp stored above cooked pork and raw chicken stored above chorizo. Operator corrected storage during inspection. **Corrected On-Site**
08A-05-6
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Violation addressed in previous inspection.
53B-01-5
Intermediate - Self-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Commissary application provided. **Warning**
51-22-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
50-03-4
Basic - Food stored in a prohibited area. Upon inspection observed hot sauce bottles, canned/bottled drinks and paper towels stored in eating area away from mobile food truck.
08B-37-4
64
Dec 11, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed large bag of onions stored inside handwashing sink.
31A-11-4
Basic - Food stored outside. Observed make table/buffet with customer access stored outside. Operator removed food from outside and placed inside mobile food unit refrigeration. Observed 2 chest freezers stored outside. **Corrected On-Site**
08B-42-4
78
Jan 26, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels for hand sink.
31B-02-4
90
Sep 7, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
74
Dec 22, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Standing water in bottom of reach-in-cooler. Prep cooler left side of service window.
29-49-6
Basic - In-use wet wiping cloth/towel used under cutting board. Upon inspection observed cloth under blue cutting board on prep table right side oh hand washing sink.
21-04-4
90
Jul 14, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Upon inspection observed 2 small flying insects in kitchen. No small flying insects observed on food/food contact surfaces.
35A-02-6
Basic - In-use wet wiping cloth/towel used under cutting board.
21-04-4
82

Frequently Asked Questions

When was Tacos Angel last inspected?

The most recent health inspection at Tacos Angel on file is from Dec 10, 2025. The public record contains eight inspections in total.

What is the most common violation at Tacos Angel?

Across the inspection record, “in-use wet wiping cloth/towel used under cutting board” has been cited two times, more than any other issue at Tacos Angel.

How does Tacos Angel compare to other restaurants in Fort Walton Beach?

Tacos Angel most recently scored 100 out of 100, which is higher than the Fort Walton Beach average of 96.

Has Tacos Angel's inspection record improved over time?

Results have been roughly steady. Inspections at Tacos Angel have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Tacos Angel means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tacos Angel inspected?

Based on the inspection history on file, Tacos Angel is inspected around two times per year on average.