Taco Bell

9442 Sr 52, Hudson, FL 34669
Mexican / Latin
Last inspected: Feb 5, 2026
100
Score
Low Risk

Inspectors have visited Taco Bell nine times, with records going back to 2022. The most recent visit was on Feb 5, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about three violations before that.

“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing five times across the record.

Compared to the broader Hudson restaurant scene, where the average is 84, this is a stronger showing. Taken together, the history is a positive one.

9
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 5, 2026
Routine - Food
No violations found.
100
Jul 14, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Equipment and utensils not properly air-dried - wet nesting. Stacked pans on drying rack, discussed with manager on duty
24-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At front counter next to soda and frozen drink machine, standing water, soiled counter
23-03-4
90
Nov 12, 2024
Complaint Full
No violations found.
100
Oct 22, 2024
Complaint Full
3 minor violations.
View 3 violations
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverages over sugar in back room, moved to other shelf. **Corrected On-Site** **Repeat Violation**
12B-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of ice chute and soda drain tray soiled with gray/ black mold like substance. Operator began to clean **Corrective Action Taken**
23-03-4
Basic - Old food stuck to clean dishware/utensils. Amber pans **Repeat Violation**
16-48-4
86
Oct 3, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - Employee with ineffective hair restraint while engaging in food preparation. Prep cook, long hair under visor. **Corrected On-Site**
13-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Behind soda nozzles at drive through **Repeat Violation**
23-03-4
Basic - Old food stuck to clean dishware/utensils. Amber pans
16-48-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table, over clean dishes. Moved to bottom shelf. **Corrected On-Site**
12B-07-4
82
Mar 14, 2024
Routine - Food
1 minor violation.
View 1 violation
Non-Food Contact Surfaces Clean
FL-23
95
Nov 14, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Behind nozzles of soda machine at drive through Above nozzle of ice machine
23-03-4
95
Jun 5, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Food Received at Proper Temperature
FL-12
Proper Hot and Cold Holding Temperatures
FL-21
Food Contact Surfaces Clean and Sanitized
FL-22
70
Jul 26, 2022
Complaint Full
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler on island
22-02-4
Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**
50-09-4
Basic - Floor soiled/has accumulation of debris. At drive through under soda machine
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Behind nozzles at soda station In drive through On clear plastic front of ice machine Fan guards in walk in cooler **Repeat Violation**
23-03-4
78

Frequently Asked Questions

When was Taco Bell last inspected?

The most recent health inspection at Taco Bell on file is from Feb 5, 2026. The public record contains nine inspections in total.

What is the most common violation at Taco Bell?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited five times, more than any other issue at Taco Bell.

How does Taco Bell compare to other restaurants in Hudson?

Taco Bell most recently scored 100 out of 100, which is higher than the Hudson average of 84.

Has Taco Bell's inspection record improved over time?

Yes. Recent inspections at Taco Bell have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Taco Bell means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell inspected?

Based on the inspection history on file, Taco Bell is inspected around three times per year on average.