Taco Bell #23749
Last inspected: Feb 18, 2026
90
Score
The health department has logged 10 inspections at Taco Bell #23749, the earliest from 2022. On Feb 18, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Recent visits have produced comparable findings, with counts hovering near two violations per visit.
Taco Bell #23749's latest score of 90 sits above the Jacksonville average of 74. There isn't much in the file that would give a customer pause.
10
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 18, 2026
Complaint Full
2 minor violations.
View 2 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Lighting Adequate; Required Shields in Place
FL-36
90
Nov 19, 2025
Food-Licensing Inspection
2 minor violations.
View 2 violations
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
90
Oct 15, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Certified Food Manager Identification
FL-02
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
78
May 27, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Live, small flying insects found. One flying insect in warewashing area.
35A-02-7
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of scoop touching cheese on cooks line, employee properly stored scoop. **Corrected On-Site**
10-06-5
82
Jan 15, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Person in charge unable to answer basic questions about allergens. Spoke with manager about the major allergens. Emailed the manager the allergen awareness form.
53A-15-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on prep line, manager cleaned gasket Fan covers walk in cooler **Corrective Action Taken**
23-03-4
86
Apr 22, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee with no beard guard/restraint while engaging in food preparation. No beard guard on employee preparing food items
13-04-4
Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Walls and ceiling (wood) in outside shed used to store dry paper products
36-30-4
90
Dec 21, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Obtained from Approved Sources
FL-11
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
70
Jul 19, 2023
Routine - Food
No violations found.
100
May 17, 2023
Routine - Food
1 critical violation. 3 major violations. 8 minor violations.
View 12 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. For potatoes, employee wrote it down **Corrective Action Taken** **Warning**
03F-02-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No chlorine allowed in here, unable to give our procedure
11-27-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. System down, mgr could not show me employee training **Warning**
53B-01-5
Intermediate - No soap provided at handwash sink. Sanitizer in dispenser for soap, hand sink by drive thru, employee changed it **Corrected On-Site**
31B-03-4
Basic - Ceiling tile missing. By drive thru
36-36-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. By cook line
36-34-5
Basic - Current Hotel and Restaurant license not displayed. Old one **Repeat Violation**
50-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Above food in upright freezer, mgr removed it **Corrected On-Site**
12B-07-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Two coolers under prep area **Repeat Violation**
05-09-4
Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink by drive thru **Repeat Violation**
31B-04-4
Basic - Single-service articles not stored inverted or protected from contamination. Trays in back storage, mgr inverted them **Corrected On-Site** **Repeat Violation**
25-06-4
43
Nov 14, 2022
Routine - Food
2 major violations.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Handwash sink missing in warewashing or food preparation area. Handsink by drive thru was removed, explained to mgr that handsink cannot be removed unless a plan review is submitted and approved by Tallahassee **Warning** - From follow-up inspection 2022-11-14: Mgr stated a person came and they have to placed the water pipes because they removed them, they will order the parts and install the sink **Time Extended**
31A-07-4
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Handsink removed, they might submit plans to get it approved **Warning** - From follow-up inspection 2022-11-14: Planing to add handsink as plans on file shows, no plans need to be submitted is handsink is placed back **Time Extended**
51-16-7
82
Frequently Asked Questions
When was Taco Bell #23749 last inspected?
The most recent health inspection at Taco Bell #23749 on file is from Feb 18, 2026. The public record contains 10 inspections in total.
How does Taco Bell #23749 compare to other restaurants in Jacksonville?
Taco Bell #23749 most recently scored 90 out of 100, which is higher than the Jacksonville average of 74.
Has Taco Bell #23749's inspection record improved over time?
Results have been roughly steady. Inspections at Taco Bell #23749 have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Taco Bell #23749 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Taco Bell #23749 inspected?
Based on the inspection history on file, Taco Bell #23749 is inspected around three times per year on average.
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