T Michel Gourmet

627 W Mowry Dr, Homestead, FL 33030
American
Last inspected: Apr 17, 2026
100
Score
Low Risk

T Michel Gourmet appears in inspection records three times, starting in 2025. Inspectors last stopped by on Apr 17, 2026. Low risk means the most recent visit produced few or no significant findings.

The trend has been favorable: violation counts have eased from around five violations to closer to zero violations per visit over the last few inspections.

Across the inspection history, “no probe thermometer provided to measure temperature” is the issue that surfaces most often, recorded two times.

Restaurants in Homestead average 70, so T Michel Gourmet is doing better than most peers. Overall, the inspection record reads well.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 17, 2026
Routine - Food
No violations found.
100
Nov 14, 2025
Routine - Food
1 critical violation. 4 major violations. 2 minor violations.
View 7 violations
High Priority - Nonfood-grade bags used in direct contact with food. Observed raw pork stored in nonfood-grade bag at reach in freezer.
14-31-5
Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**
05-08-4
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided operator with a printed poster. **Corrective Action Taken**
11-07-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with a printed poster. **Corrected On-Site**
11-27-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**
16-37-1
Basic - No Heimlich maneuver/choking sign posted. Provided operator with a printed poster. **Corrective Action Taken**
51-13-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
52
Jan 24, 2025
Food-Licensing Inspection
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit.
05-09-4
78

Frequently Asked Questions

When was T Michel Gourmet last inspected?

The most recent health inspection at T Michel Gourmet on file is from Apr 17, 2026. The public record contains three inspections in total.

What is the most common violation at T Michel Gourmet?

Across the inspection record, “no probe thermometer provided to measure temperature” has been cited two times, more than any other issue at T Michel Gourmet.

How does T Michel Gourmet compare to other restaurants in Homestead?

T Michel Gourmet most recently scored 100 out of 100, which is higher than the Homestead average of 70.

Has T Michel Gourmet's inspection record improved over time?

Yes. Recent inspections at T Michel Gourmet have averaged around zero violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at T Michel Gourmet means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.