Sweettwist

22 Seminole Rd, Atlantic Beach, FL 32233

Frozen Desserts

Last inspected: Aug 19, 2025

Score

Low Risk

The health department has logged five inspections at Sweettwist, the earliest from 2022. On Aug 19, 2025, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Compared to the broader Atlantic Beach restaurant scene, where the average is 75, this is a stronger showing. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 19, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Tongs placed on counter next to hot holding. Pans

10-04-5

Aug 22, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal blue bag purse-like and personal drinks stored on prep area next to coffee making station. Moved to personal storage room

40-06-5

Basic - Missing drain plug at dumpster.

33-11-4

Nov 6, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Individual butters at frontline not discarded at 9:30 am. Discarded by manager. ( items in kitchen) **Corrective Action Taken**

03F-02-5

Intermediate - No soap provided at handwash sink. Missing soap at kitchen Hand wash sink. Replaced by manager. Missing soap at men's restroom. Replaced by manager. **Corrective Action Taken**

31B-03-4

Basic - Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned containers. Dry rack.

16-46-4

Nov 28, 2022

Routine - Food

3 critical violations. 3 minor violations.

View 6 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. Food service license expired 6/1/2022. **Admin Complaint**

50-17-2

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Stop sale issued on cooked eggs and butter held out of temperature.

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked egg 58F, butter 57F held in back reach in silver cooler

03A-02-5

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Silver refrigeration unit in preparation area has ambient temperature of 54F.

14-74-7

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in silver cooler in preparation area has visible ice buildup behind fans when a light is shined through the overhead fans inside the cooler.

14-69-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer for silver cooler in preparation area.

05-09-4

Aug 30, 2022

Food-Licensing Inspection

2 minor violations.

View 2 violations

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed upright cooler door gasket near entrance of kitchen to be soiled. **Warning** - From follow-up inspection 2022-08-30: Situation still the same **Time Extended**

23-03-4

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed upright freezer gasket torn across from 3 compartment sink. **Warning** - From follow-up inspection 2022-08-30: Gasket still torn **Time Extended**

14-11-5

Frequently Asked Questions

When was Sweettwist last inspected?

The most recent health inspection at Sweettwist on file is from Aug 19, 2025. The public record contains five inspections in total.

How does Sweettwist compare to other restaurants in Atlantic Beach?

Sweettwist most recently scored 86 out of 100, which is higher than the Atlantic Beach average of 75.

Has Sweettwist's inspection record improved over time?

Results have been roughly steady. Inspections at Sweettwist have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sweettwist means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sweettwist inspected?

Based on the inspection history on file, Sweettwist is inspected around two times per year on average.

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→ All locations in Atlantic Beach → Frozen Desserts restaurants in Florida → Frozen Desserts restaurants in Atlantic Beach