Sushi Joe
Last inspected: Jan 29, 2026
64
Score
Sushi Joe, located at 9557 NW 41st St in Doral, FL, underwent a moderate risk inspection on January 29, 2026. The inspection identified one critical and six minor violations, including issues with ceiling condition and an employee wearing jewelry during food preparation. Across eleven inspections, Sushi Joe has historically received mostly medium-risk classifications.
9
Inspections
1
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jan 29, 2026
Routine - Food
1 critical violation. 6 minor violations.
64
Aug 29, 2025
Routine - Food
2 minor violations.
90
Aug 21, 2025
Routine - Food
1 critical violation. 1 major violation. 7 minor violations.
55
Jan 23, 2025
Routine - Food
1 major violation. 7 minor violations.
64
Aug 21, 2024
Routine - Food
3 major violations. 8 minor violations.
50
Mar 27, 2024
Routine - Food
2 minor violations.
82
Aug 3, 2023
Routine - Food
4 minor violations.
70
Jan 26, 2023
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
37
Sep 1, 2022
Routine - Food
1 critical violation. 1 major violation. 10 minor violations.
47
Violations — Jan 29, 2026 Inspection
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles throughout kitchen and warewashing not smooth and easily cleaned.
36-37-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles near cook line with water damage.
36-32-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee at cook line wearing a watch while engaging in food preparation.
13-07-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee at the front counter engaging in food preparation not wearing a hair restraint. Employee placed a hairnet on during inspection. **Corrected On-Site**
13-03-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer next to storage racks.
14-69-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler at cook line soiled with food debris.
22-16-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on October 1st, 2025. **Admin Complaint**
50-17-3
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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