Suenos Tenampa Mexican Restaurant

7251 Five Oaks Dr, Harmony, FL 34773

Mexican / Latin

Last inspected: Mar 20, 2026

Score

High Risk

Inspectors have visited Suenos Tenampa Mexican Restaurant five times, with records going back to 2022. Inspectors last stopped by on Mar 20, 2026. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Things have been moving the wrong way, with the rolling count rising from around six violations to closer to 10 violations per visit.

Suenos Tenampa Mexican Restaurant's latest score of 43 falls below the Florida average of 72. There are enough flags in the record to merit a second thought.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 20, 2026

Routine - Food

2 critical violations. 2 major violations. 6 minor violations.

View 10 violations

Food Obtained from Approved Sources

FL-11

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Sanitizer Contact Time and Concentration

FL-33

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Wiping Cloths Properly Used and Stored

FL-41

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Oct 31, 2025

Routine - Food

1 critical violation. 3 major violations. 7 minor violations.

View 11 violations

Certified Food Manager Identification

FL-02

Food Received at Proper Temperature

FL-12

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Warewashing Facilities Maintained and Used

FL-24

Hot and Cold Water Available; Adequate Pressure

FL-25

Approved Thawing Methods Used

FL-31

Toxic Substances Properly Identified, Stored, Used

FL-32

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

Feb 17, 2025

Food-Licensing Inspection

No violations found.

100

Mar 20, 2023

Routine - Food

2 critical violations. 4 major violations. 10 minor violations.

View 16 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Under handwash sink adjacent to dishwash area.

29-34-4

High Priority - Toxic substance/chemical improperly stored. Spray bottle on shelving with single service at banquets wait station.

41-10-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half n half at tavern bar.

02C-03-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener heavily soiled. Floor mixer/protective wired cage heavily soiled.

22-02-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Advised to open packages per printed instructions on package.

06-09-1

Basic - Equipment and utensils not properly air-dried - wet nesting.

24-08-4

Basic - Floor area(s) covered with standing water. Water on floor at banquet wait station.

36-22-4

Basic - Floor soiled/has accumulation of debris. Floor area between banquet room and kitchen heavily soiled.

36-73-4

Basic - Floor tiles missing and/or in disrepair. Cookline tiles in disrepair.

36-17-5

Basic - Hole in or other damage to wall. Handwash sink area in back kitchen.

36-24-5

Basic - Ice scoop handle in contact with ice. Banquet bar,

10-08-5

Basic - Insect control device installed over clean dishes. In hall adjacent to ice maker.

35B-02-4

Basic - Waste line missing at soda gun holster banquet bar.

29-17-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine between banquet and kitchen Ice bin in banquet bar heavily soiled.

22-20-5

Oct 14, 2022

Food-Licensing Inspection

5 minor violations.

View 5 violations

Non-Food Contact Surfaces Clean

FL-23

Warewashing Facilities Maintained and Used

FL-24

Equipment Adequate to Maintain Product Temperature

FL-29

Toxic Substances Properly Identified, Stored, Used

FL-32

Lighting Adequate; Required Shields in Place

FL-36

Frequently Asked Questions

When was Suenos Tenampa Mexican Restaurant last inspected?

The most recent health inspection at Suenos Tenampa Mexican Restaurant on file is from Mar 20, 2026. The public record contains five inspections in total.

Has Suenos Tenampa Mexican Restaurant's inspection record improved over time?

No. Recent inspections at Suenos Tenampa Mexican Restaurant have averaged around 10 violations per visit, up from roughly six earlier in the record.

What does a high risk rating mean?

A high risk rating at Suenos Tenampa Mexican Restaurant means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Suenos Tenampa Mexican Restaurant inspected?

Based on the inspection history on file, Suenos Tenampa Mexican Restaurant is inspected roughly once per year on average.

Nearby Restaurants

Harmony Bistro Cafe

7268 Harmony Sq Dr S

Score: 50 — High Risk

D'oro Pizza

7274 Harmony Square S

Score: 67 — Medium Risk

Explore More

→ All locations in Harmony → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Harmony