Subzero Ice Cream

2359 Vanderbilt Beach Dr Unit 408, Naples, FL 34109
Frozen Desserts
Last inspected: Mar 12, 2026
78
Score
Low Risk

Subzero Ice Cream appears in inspection records five times, starting in 2023. Inspectors last stopped by on Mar 12, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has not been favorable: recent inspections average around three violations each, up from closer to one violation before.

The pattern that stands out is “operating with an expired division of hotels”, which has been cited two times.

By comparison, the average Naples facility scores 81, putting Subzero Ice Cream on the weaker side. The record is unremarkable in either direction.

5
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Mar 12, 2026
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Approved Thawing Methods Used
FL-31
Washing Fruits and Vegetables
FL-42
Toilet Rooms Maintained
FL-53
78
Jul 26, 2024
Routine - Food
2 major violations.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Wiping Cloths Properly Used and Stored
FL-41
82
Oct 3, 2023
Routine - Food
No violations found.
100
Jul 31, 2023
Routine - Food
2 critical violations. 3 major violations.
View 5 violations
High Priority - Toxic substance/chemical improperly stored. Near triple sink, chemicals being stored above single use gloves. Operator rearranged products. Operator rearranged products **Corrected On-Site**
41-10-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. 3-7-23 operator renewed license before inspection was completed. **Corrected On-Site**
50-17-3
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to triple sink
31B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Spray bottle containing toxic substance not labeled. Two spray bottles near can opener unlabeled 3-7-23 **Repeat Violation**
41-17-4
55
Mar 7, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Leg of lamb stored over milk in reach in cooler in kitchen. After discussion operator moved lamb to a lower shelf
08A-05-6
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12-1-2021
50-17-3
Intermediate - Spray bottle containing toxic substance not labeled. In front counter area under work top table
41-17-4
Basic - Old labels stuck to food containers after cleaning. Ninth pans in storage have old labels attached. 9-21-21 **Repeat Violation**
16-46-4
64

Frequently Asked Questions

When was Subzero Ice Cream last inspected?

The most recent health inspection at Subzero Ice Cream on file is from Mar 12, 2026. The public record contains five inspections in total.

What is the most common violation at Subzero Ice Cream?

Across the inspection record, “operating with an expired division of hotels” has been cited two times, more than any other issue at Subzero Ice Cream.

How does Subzero Ice Cream compare to other restaurants in Naples?

Subzero Ice Cream most recently scored 78 out of 100, which is lower than the Naples average of 81.

Has Subzero Ice Cream's inspection record improved over time?

No. Recent inspections at Subzero Ice Cream have averaged around three violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Subzero Ice Cream means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subzero Ice Cream inspected?

Based on the inspection history on file, Subzero Ice Cream is inspected around two times per year on average.