Subway

4913 Us Highway 1, Fort Pierce, FL 34982

American

Last inspected: Feb 9, 2026

Score

Low Risk

Across the available record, Subway has four inspections on file, the first dated 2023. The latest inspection on file is from Feb 9, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been favorable: violation counts have eased from around four violations to closer to one violation per visit over the last few inspections.

That puts the facility ahead of the local pack: the average Fort Pierce restaurant scores 87. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 9, 2026

Routine - Food

1 minor violation.

View 1 violation

Warewashing Facilities Maintained and Used

FL-24

Aug 22, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. One employee not wash hand , change gloves, change from cashier to sandwich making.

12A-07-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One employee, Ailani.

11-26-1

Basic - Floor not cleaned when the least amount of food is exposed. Floor of walk in cooler.

36-01-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop for steak meat on line.

10-06-5

Mar 1, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee working at time expired training

53B-13-5

Basic - Employee with no hair restraint while engaging in food preparation. One employee, informed staff. **Corrected On-Site**

13-03-4

Basic - No handwashing sign provided at a hand sink used by food employees. In the men's restroom.

31B-04-4

Jan 4, 2023

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Wiping Cloths Properly Used and Stored

FL-41

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Hot and Cold Holding Temperatures

FL-21

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Feb 9, 2026. The public record contains four inspections in total.

How does Subway compare to other restaurants in Fort Pierce?

Subway most recently scored 95 out of 100, which is higher than the Fort Pierce average of 87.

Has Subway's inspection record improved over time?

Yes. Recent inspections at Subway have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway inspected?

Based on the inspection history on file, Subway is inspected roughly once per year on average.

Nearby Restaurants

Paleteria Calderon 2

1666 Se Port St Lucie Blvd

Score: 58 — Medium Risk

Vampire Penguin of Fp

Explore More

→ All locations in Fort Pierce → American restaurants in Florida → American restaurants in Fort Pierce