Subway 46315

3479 Precision Dr Ste 110, North Venice, FL 34275

American

Last inspected: Aug 13, 2025

Score

Medium Risk

The health department has logged five inspections at Subway 46315, the earliest from 2022. On Aug 13, 2025, the health department conducted the most recent visit. The medium risk tier sits in the middle: not spotless, but not alarming either.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

The pattern that stands out is “food-contact surface soiled with food debris”, which has been cited two times.

The city-wide average sits at 72, which Subway 46315's 64 doesn't quite reach. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 13, 2025

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

Employee Health Policies Present

FL-03

Supervisor/Person in Charge Present

FL-01

Hot and Cold Water Available; Adequate Pressure

FL-25

Sewage and Wastewater Properly Disposed

FL-27

Oct 29, 2024

Food-Licensing Inspection

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands behind the front counter.

12A-08-4

Basic - Ceiling vent soiled with an accumulation dust above the entrance to the kitchen.

36-34-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees engaged in food preparation wearing bracelets.

13-07-4

Basic - Wet mop not stored in a manner to allow the mop to dry in the mop sink. The operator properly stored the wet mop. **Corrected On-Site**

42-01-4

Sep 13, 2024

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Patricia Schiffmyer trained through FRLA expired 2/21/2024.

53B-14-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the ice chute at the self-service soda machine soiled with a green/black mold-like substance. **Repeat Violation**

22-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the area surrounding the self-service soda nozzles soiled with a green/black mold-like substance. **Repeat Violation**

23-03-4

Basic - Current Hotel and Restaurant license not displayed. Observed the license displayed expired 12/1/2023.

50-09-4

Basic - Floor soiled/has accumulation of debris in between the reach in coolers at he front counter.

36-73-4

Sep 1, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Dec 14, 2022

Routine - Food

1 critical violation. 3 major violations. 4 minor violations.

View 8 violations

High Priority - Toxic substance/chemical improperly stored. Observed spray bottles of chemicals stored hanging from hand wash sink by three compartment sink. Operator properly stored the spray bottles. **Corrected On-Site**

41-10-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer soiled with green mold like substance like substance.

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator stocked hand wash sink with soap. **Corrected On-Site**

31B-02-4

Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink in mens room.

31B-03-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed area behind self serve soda nozzles soiled with black mold like substance.

23-03-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee preparing food with no hair restraint.

13-03-4

Basic - Current Hotel and Restaurant license not displayed. Observed license displayed expired on 12/1/2022.

50-09-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind three compartment sink soiled with black mold like substance.

36-27-5

Frequently Asked Questions

When was Subway 46315 last inspected?

The most recent health inspection at Subway 46315 on file is from Aug 13, 2025. The public record contains five inspections in total.

What is the most common violation at Subway 46315?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Subway 46315.

Has Subway 46315's inspection record improved over time?

Results have been roughly steady. Inspections at Subway 46315 have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Subway 46315 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Subway 46315 inspected?

Based on the inspection history on file, Subway 46315 is inspected around two times per year on average.

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