Stand #2

2987 Bellevue Rd, Daytona Beach, FL 32124

American

Last inspected: Oct 3, 2025

Score

Medium Risk

Stand #2 appears in inspection records four times, starting in 2023. The newest entry in the record is dated Oct 3, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

That falls roughly in the middle of the pack for Daytona Beach restaurants. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 3, 2025

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Employee Health Policies Present

FL-03

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Feb 21, 2025

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Wiping Cloths Properly Used and Stored

FL-41

Toilet Rooms Maintained

FL-53

Feb 9, 2024

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.

12A-16-4

Basic - Food not stored at least 6 inches off of the floor. -case of bottled water stored on the floor, operator relocated **Corrected On-Site**

08B-47-4

Basic - No handwashing sign provided at a hand sink used by food employees. -handwash sink at entrance to stand sign states "Hand Wash Only", provided handwash signs, operator posted **Corrected On-Site**

31B-04-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Feb 10, 2023

Routine - Food

3 minor violations.

View 3 violations

Basic - Bowl or other container with no handle used to dispense food. -cup in sugar container, operator removed **Corrected On-Site**

14-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters soiled

23-03-4

Basic - Working containers of food removed from original container not identified by common name. -sugar container lacking label

02D-01-5

Frequently Asked Questions

When was Stand #2 last inspected?

The most recent health inspection at Stand #2 on file is from Oct 3, 2025. The public record contains four inspections in total.

How does Stand #2 compare to other restaurants in Daytona Beach?

Stand #2 most recently scored 70 out of 100, which is about the same as the Daytona Beach average of 71.

Has Stand #2's inspection record improved over time?

Results have been roughly steady. Inspections at Stand #2 have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Stand #2 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Stand #2 inspected?

Based on the inspection history on file, Stand #2 is inspected around two times per year on average.

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