Spins Sweet & Savory

23677 W Us 27, High Springs, FL 32643

American

Last inspected: Feb 12, 2026

Score

Medium Risk

Across the available record, Spins Sweet & Savory has nine inspections on file, the first dated 2022. The most recent visit was on Feb 12, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have held steady across recent visits, averaging around four violations each.

“Food-contact surface soiled with food debris” accounts for the largest share of issues, appearing two times across the record.

The city-wide average sits at 74, which Spins Sweet & Savory's 55 doesn't quite reach. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 12, 2026

Food-Licensing Inspection

3 critical violations. 1 major violation. 1 minor violation.

View 5 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Wiping Cloths Properly Used and Stored

FL-41

Sep 17, 2025

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Toxic Substances Properly Identified, Stored, Used

FL-32

Jan 30, 2025

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food rack in reach in cooler under counter at bread area. **Repeat Violation**

22-02-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Glasses and phone/wallet on shelf above dried goods/seasonings.

40-06-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler door jam soiled on cooks line. Interior reach in freezer on cooks line. Interior storage cabinet near Three compartment sink. Fan blowing on cooks line is soiled.

23-03-4

Basic - Plumbing system in disrepair. Pipes under mop sink are leaking water onto ground when faucet is turned on.

29-08-4

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow drain in Handwash sink on cooks line. **Repeat Violation**

29-20-5

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind bread station near Handwash sink.

36-27-5

Jul 19, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Sep 22, 2023

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior microwave.

22-02-4

Basic - Equipment in poor repair. Small boards on clean dish rack above Three compartment sink with multiple score/cut marks.

14-11-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Inside reach in freezer on cooks line.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Microwave start button. Reach in cooler gaskets on cooks line. **Repeat Violation**

23-03-4

Basic - Single-service articles not stored inverted or protected from contamination. White Togo boxes on front prep counter, operator marked the top box as a do not use box and placed back on top protecting other boxes food contact surface from contamination. **Corrected On-Site** **Repeat Violation**

25-06-4

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow draining at Handwash sink in kitchen.

29-20-5

Basic - Working containers of food removed from original container not identified by common name. Cinnamon and sugar near bread making area. Twix powder under front counter. Sugar container on shelf above prep area. Strawberry pink powder next to fryers. Operators labeled all items. **Corrected On-Site** **Repeat Violation**

02D-01-5

Jul 21, 2023

Routine - Food

No violations found.

100

Feb 16, 2023

Routine - Food

No violations found.

100

Feb 9, 2023

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 6 droppings inside air conditioning closet located in the bathroom next to the outside patio door. **Warning**

35A-04-4

Basic - Single-service articles not stored inverted or protected from contamination. Togo boxes throughout kitchen with the food contact surface facing upwards.

25-06-4

Basic - Working containers of food removed from original container not identified by common name. Container of sugar on top shelf in kitchen.

02D-01-5

Basic - Equipment in poor repair. Cutting board on cooks line and clean dish rack with deep cut marks.

14-11-5

Basic - Hole in or other damage to wall. Inside air conditioning closet located in bathroom

36-24-5

Aug 29, 2022

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed potato salad 53F. Part was over the chill/fill line. The product was split into smaller containers and placed in the reach-in freezer. 1 container was down to 44F in 10 minutes. The larger portion had dropped to 46F, both were left in the freezer to finish cooling. **Corrective Action Taken**

03A-02-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed the reach-in freezer with an accumulation of ice.

14-69-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Spins Sweet & Savory last inspected?

The most recent health inspection at Spins Sweet & Savory on file is from Feb 12, 2026. The public record contains nine inspections in total.

What is the most common violation at Spins Sweet & Savory?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Spins Sweet & Savory.

How does Spins Sweet & Savory compare to other restaurants in High Springs?

Spins Sweet & Savory most recently scored 55 out of 100, which is lower than the High Springs average of 74.

Has Spins Sweet & Savory's inspection record improved over time?

Results have been roughly steady. Inspections at Spins Sweet & Savory have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Spins Sweet & Savory means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Spins Sweet & Savory inspected?

Based on the inspection history on file, Spins Sweet & Savory is inspected around three times per year on average.

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