Spiced and Sliced C207

4116 Himes Ave, Tampa, FL 33607
Indian
Last inspected: Nov 9, 2025
90
Score
Low Risk

The health department has logged four inspections at Spiced and Sliced C207, the earliest from 2022. The newest entry in the record is dated Nov 9, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have flagged more than earlier ones: around two violations per visit lately, up from roughly zero violations before.

The pattern that stands out is “single-service articles improperly stored”, which has been cited two times.

Compared to the broader Tampa restaurant scene, where the average is 79, this is a stronger showing. The inspection history reads as standard for a restaurant of this size.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 9, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Food stored on floor. Bulk case of waters on floor in kitchen. Employee relocated. **Corrected On-Site**
08B-38-4
Basic - Single-service articles improperly stored. Plastic wrap on floor in kitchen. Employee relocated. **Corrected On-Site**
25-05-4
90
Aug 14, 2024
Routine - Food
No violations found.
100
Feb 10, 2024
Routine - Food
No violations found.
100
Sep 25, 2022
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
View 7 violations
High Priority - Employee washed hands with cold water. Employees washing hands in water temped at 84F. **Warning**
12A-19-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Beef roast 124F hot holding in reach in warmer. Beef gravy 128F hot holding in warmer. Employee used time as public health and used items in 1 hour. **Corrective Action Taken** **Warning**
03B-01-6
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink no hot water temped at 84F. Employee working on hot water. **Warning**
27-16-4
Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Added grab and go area no plan review. **Warning**
51-15-4
Basic - Single-service articles improperly stored. Single service take out boxes on floor. Employee moved to shelf. **Corrected On-Site** **Warning**
25-05-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Packaged grab and go foods not labeled with ingredients, no packaged date and no address. **Warning**
02D-03-4
Basic - Dead roaches on premises. 1 dead roach on floor near garbage can. Employee cleaned up dead roach and cleaned and sanitized area. **Corrected On-Site** **Warning**
35A-03-4
55

Frequently Asked Questions

When was Spiced and Sliced C207 last inspected?

The most recent health inspection at Spiced and Sliced C207 on file is from Nov 9, 2025. The public record contains four inspections in total.

What is the most common violation at Spiced and Sliced C207?

Across the inspection record, “single-service articles improperly stored” has been cited two times, more than any other issue at Spiced and Sliced C207.

How does Spiced and Sliced C207 compare to other restaurants in Tampa?

Spiced and Sliced C207 most recently scored 90 out of 100, which is higher than the Tampa average of 79.

Has Spiced and Sliced C207's inspection record improved over time?

No. Recent inspections at Spiced and Sliced C207 have averaged around two violations per visit, up from roughly zero earlier in the record.

What does a low risk rating mean?

A low risk rating at Spiced and Sliced C207 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Spiced and Sliced C207 inspected?

Based on the inspection history on file, Spiced and Sliced C207 is inspected roughly once per year on average.