Sonapa Grille
Last inspected: Mar 17, 2026
43
Score
Sonapa Grille is a restaurant located at 2400 3 St S #101, Jacksonville Beach, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
6
Inspections
2
Critical latest
3
Major latest
5
Minor latest
Inspection History
Mar 17, 2026
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
43
Sep 18, 2025
Complaint Full
1 critical violation. 2 major violations. 6 minor violations.
52
Mar 18, 2025
Routine - Food
1 critical violation. 1 major violation. 7 minor violations.
55
Oct 8, 2024
Routine - Food
1 major violation.
90
Jan 10, 2024
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Mar 29, 2023
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
43
Violations — Mar 17, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled with mold like substance near ice chute of unit. **Repeat Violation**
22-20-5
Basic - Drain cover(s) missing. Observed drain cover missing under reach in cooler near walk in cooler.
29-18-4
Basic - Employee eating while preparing food. Observed on cook line employee drink on reach in cooler. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation**
12B-01-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a watch.
13-07-4
Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored in soiled holder located next to Ice machine. Manager removed holder and washed during inspection. **Corrected On-Site**
10-12-5
High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed in walk in cooler House made Garlic butter dated 3-7-2026. See stop sale. Observed on cook line in reach in cooler House made Blue cheese dressing dated 3-7-2026. See stop sale.
01B-28-5
High Priority - Live, small flying insects found. Observed total of 2 flying insects. 1 flying insect in dessert room. 1 flying insect in bar area. **Repeat Violation** **Admin Complaint**
35A-02-7
Intermediate - Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. Observed cooked corn beef in vacuum packaging without date marking. Manager stated cooked corn beef was made previous day at 8pm. Manager removed all corn beef from packaging. **Corrective Action Taken** **Repeat Violation** **Warning**
03G-09-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun holder in bar area soiled with mold like substance. Employee cleaned during inspection. **Corrected On-Site** **Repeat Violation**
22-02-4
Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed in walk in cooler establishment using ROP vacuum packaging on cooked beef filets. See stop sale. Manager stated fillets were made on Saturday. **Repeat Violation** **Warning**
03G-50-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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