Solids & Stripes Billiards

175 Blanding Blvd, Orange Park, FL 32073

Bar / Pub

Last inspected: Dec 4, 2025

Score

Medium Risk

Across the available record, Solids & Stripes Billiards has four inspections on file, the first dated 2023. The latest inspection on file is from Dec 4, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

When inspectors have written things up, “interior of oven/microwave has accumulation” has been the most frequent reason, cited two times.

By comparison, the average Orange Park facility scores 73, putting Solids & Stripes Billiards on the weaker side. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 4, 2025

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

Employee Health Policies Present

FL-03

Certified Food Manager Identification

FL-02

Proper Sanitizer Contact Time and Concentration

FL-33

Apr 18, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of both air fryers have debris.

22-08-4

Basic - Carbon dioxide/helium tanks not adequately secured. Multiple unsecured carbon dioxide/nitrogen tanks in the bar area and in liquor storage.

51-11-4

Feb 23, 2024

Routine - Food

4 critical violations. 2 major violations.

View 6 violations

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. In reach in cooler, chicken salad dated 2/13, sloppy joe beef mix dated 2/9 and prepared pulled chicken dated 2/13. Also, steak taco meat (48F - Cold Holding); pulled pork (56F - Cold Holding); taco meat (47F - Cold Holding); ham (47F - Cold Holding); ham (48F - Cold Holding); sliced cheese (50F - Cold Holding) in kitchen reach in cooler.

01B-13-4

High Priority - Food prepared in a private home. Chicken salad in reach in cooler, employee states prepared at owner's private residence. Stop sale previously issued for date marking and no other chicken salad is in establishment at this time. **Admin Complaint**

01A-03-4

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. See stop sale. In reach in cooler, chicken salad dated 2/13, sloppy joe beef mix dated 2/9 and prepared pulled chicken dated 2/13.

02C-01-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Observed steak taco meat (48F - Cold Holding); pulled pork (56F - Cold Holding); taco meat (47F - Cold Holding); ham (47F - Cold Holding); ham (48F - Cold Holding); sliced cheese (50F - Cold Holding) in kitchen reach in cooler. All products in cooler overnight.

03A-02-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures available. Provided DBPR HR 5030-104 to person in charge. **Corrected On-Site**

11-27-4

Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One food employee reporting agreement signed. Provided DBPR Form HR 5030-103 to person in charge.

11-26-1

Feb 9, 2023

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge.

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided employee reporting agreement and discussed with person in charge. Establishment had 1 employee sign. **Corrective Action Taken**

11-26-1

Basic - Equipment in poor repair. Gasket on flip-top cooler cooler left door torn.

14-11-5

Basic - Food stored on floor. Two cases of plastic water bottles on floor in kitchen.

08B-38-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Air fryer baskets soiled with food debris and grease.

22-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1) gaskets on flip-top cooler soiled with black/green/white mold like substance 2) gasket on refrigerator soiled with food debris.

23-03-4

Frequently Asked Questions

When was Solids & Stripes Billiards last inspected?

The most recent health inspection at Solids & Stripes Billiards on file is from Dec 4, 2025. The public record contains four inspections in total.

What is the most common violation at Solids & Stripes Billiards?

Across the inspection record, “interior of oven/microwave has accumulation” has been cited two times, more than any other issue at Solids & Stripes Billiards.

How does Solids & Stripes Billiards compare to other restaurants in Orange Park?

Solids & Stripes Billiards most recently scored 70 out of 100, which is lower than the Orange Park average of 73.

Has Solids & Stripes Billiards' inspection record improved over time?

Results have been roughly steady. Inspections at Solids & Stripes Billiards have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Solids & Stripes Billiards means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Solids & Stripes Billiards inspected?

Based on the inspection history on file, Solids & Stripes Billiards is inspected roughly once per year on average.

Nearby Restaurants

Nakama Anime Cafe

1540 Wells Rd Ste 11

Score: 100 — Low Risk

Brewer's Pizza

14B Blanding Boulevard

Score: 33 — High Risk

Cue & Shisha

311 Blanding Blvd, Ste 10

Score: 82 — Low Risk

Explore More

→ All locations in Orange Park → Bar / Pub restaurants in Florida → Bar / Pub restaurants in Orange Park