Sodexo

901 Peninsula Corp Cir, Boca Raton, FL 33487
Other
Last inspected: Dec 15, 2025
70
Score
Medium Risk

Public records show eight inspections at Sodexo stretching back to 2022. The most recent report on file is from Dec 15, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly two violations before.

“Time/temperature control for safety food cold held” comes up most often, recorded two times in the inspection record.

Compared to other Boca Raton restaurants (averaging 74), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.

8
Inspections
1
Critical latest
2
Major latest
0
Minor latest
Inspection History
Dec 15, 2025
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Employee Health Policies Present
FL-03
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
70
Aug 12, 2025
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
Supervisor/Person in Charge Present
FL-01
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
50
Apr 11, 2025
Routine - Food
4 critical violations. 1 major violation. 1 minor violation.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...poke tuna 47F, edamame beans 48F in Ice bath at entree station, food not prepped or portion today, food being held less than 4 hours . Chef time marked . **Corrective Action Taken** **Repeat Violation**
03A-02-5
High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. ...roast beef was opened at 03/5/25 at walk in cooler . See stop sale. Employee discarded food. **Corrective Action Taken**
01B-24-5
High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination... oats not under sneeze guard at buffet station . Removed to under sneeze guard. **Corrected On-Site**
08B-01-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.... Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. ...roast beef was opened at 03/5/25 at walk in cooler .
01B-13-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Basic - Trash receptacles not provided where needed in establishment...by the handwashing sink at deli station.
33-06-4
47
Oct 31, 2024
Routine - Food
3 critical violations. 1 major violation.
View 4 violations
Employee Health Policies Present
FL-03
Food Contact Surfaces Clean and Sanitized
FL-22
Supervisor/Person in Charge Present
FL-01
Toilet Rooms Maintained
FL-53
43
Mar 4, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the front line at the grill station, sliced cheese (52F - Cold Holding). The item was being held in double pans in the refrigerated table. The chef removed the item from the double pans and placed in the refrigerated table properly. **Corrective Action Taken**
03A-02-5
86
Dec 18, 2023
Routine - Food
No violations found.
100
Apr 12, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Ppm at 0, changed bucket and primed to 200 ppm **Corrected On-Site**
21-08-4
95
Nov 14, 2022
Routine - Food
1 critical violation.
View 1 violation
High Priority - Vacuum breaker missing at hose bibb or on fitting. At rear of kitchen.
29-34-4
86

Frequently Asked Questions

When was Sodexo last inspected?

The most recent health inspection at Sodexo on file is from Dec 15, 2025. The public record contains eight inspections in total.

What is the most common violation at Sodexo?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Sodexo.

How does Sodexo compare to other restaurants in Boca Raton?

Sodexo most recently scored 70 out of 100, which is lower than the Boca Raton average of 74.

Has Sodexo's inspection record improved over time?

No. Recent inspections at Sodexo have averaged around four violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Sodexo means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Sodexo inspected?

Based on the inspection history on file, Sodexo is inspected around three times per year on average.