Snowdle

5001 Philips Hwy, Jacksonville, FL 32207

Asian / Fusion

Last inspected: Mar 4, 2026

100

Score

Low Risk

Snowdle appears in inspection records four times, starting in 2024. The latest inspection on file is from Mar 4, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Things have been moving in the right direction, with the rolling count dropping from around three violations to closer to zero violations per visit.

The most common issue across all inspections has been “no probe thermometer provided to measure temperature”, showing up two times.

Snowdle's latest score of 100 sits above the Jacksonville average of 74. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 4, 2026

Routine - Food

No violations found.

100

Feb 27, 2026

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Toxic substance/chemical improperly stored. Sanitizer wipes in container above to go containers, operator moved it **Corrected On-Site**

41-10-4

Intermediate - No probe thermometer provided to measure temperature of food products. Left at home **Repeat Violation**

05-08-4

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Mgr has principles certification only with 360, operator will look for food manager certificate and email it to me **Warning**

53A-07-6

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

50-04-4

Basic - Uncleanable knife block in use to store knives.

14-55-4

Basic - Current Hotel and Restaurant license not displayed. Old one

50-09-4

Oct 2, 2024

Food-Licensing Inspection

No violations found.

100

Sep 25, 2024

Food-Licensing Inspection

1 critical violation. 5 major violations. 2 minor violations.

View 8 violations

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Unable to give license due to hand sink situation **Warning**

50-08-7

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Plan review submitted is not matching because the hands sink is on the opposite side and the hand sink is portable and I can't reach plan review because they closed at noon due to the storm to check if a portable hand sink is allowed **Warning**

51-16-7

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed one **Corrected On-Site**

11-26-1

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 80f water only on potable hand sink **Warning**

27-16-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Basic - No handwashing sign provided at a hand sink used by food employees. Emailed one

31B-04-4

Basic - No Heimlich maneuver/choking sign posted. Emailed **Corrective Action Taken**

51-13-4

Frequently Asked Questions

When was Snowdle last inspected?

The most recent health inspection at Snowdle on file is from Mar 4, 2026. The public record contains four inspections in total.

What is the most common violation at Snowdle?

Across the inspection record, “no probe thermometer provided to measure temperature” has been cited two times, more than any other issue at Snowdle.

How does Snowdle compare to other restaurants in Jacksonville?

Snowdle most recently scored 100 out of 100, which is higher than the Jacksonville average of 74.

Has Snowdle's inspection record improved over time?

Yes. Recent inspections at Snowdle have averaged around zero violations per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Snowdle means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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