Slim Chickens

2915 Hwy 77 S, Lynn Haven, FL 32444

American

Last inspected: Mar 27, 2026

Score

Medium Risk

Across the available record, Slim Chickens has nine inspections on file, the first dated 2022. The latest inspection on file is from Mar 27, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

When inspectors have written things up, “toxic substance/chemical improperly stored” has been the most frequent reason, cited two times.

The city-wide average sits at 91, which Slim Chickens' 67 doesn't quite reach. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 27, 2026

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Food Obtained from Approved Sources

FL-11

Food Contact Surfaces Clean and Sanitized

FL-22

Wiping Cloths Properly Used and Stored

FL-41

Washing Fruits and Vegetables

FL-42

Jul 18, 2025

Complaint Full

No violations found.

100

May 16, 2025

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot hold trays: chicken 114F, per manager chicken in tray for approximately 25 minutes. Employee began reheating chicken at time of inspection. **Corrective Action Taken**

03B-01-6

Intermediate - Manager or person in charge lacking proof of food manager certification. No proof for Amber Pierce

53A-01-7

Intermediate - Records/documents for required employee training do not contain all of the required information. Observed one blank certificate for food handler Eddie. Filled out at time of inspection. **Corrected On-Site**

53B-10-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Grease/residue build up on ice scoop by ice machine. Manager sent scoop to dish pit. **Corrective Action Taken**

22-02-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled sleek racks in walk-in cooler.

23-03-4

Sep 11, 2024

Routine - Food

1 critical violation. 2 major violations. 5 minor violations.

View 8 violations

High Priority - Toxic substance/chemical improperly stored. Observed tray with blue liquid substance inside stored over soda syrup. Employee moved and placed back on chemical rack. **Corrected On-Site**

41-10-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for some employees.

53B-13-5

Intermediate - Spray bottle containing toxic substance not labeled. Observed 2 unlabeled spray bottles with a pink/purple liquid in them: 1 next to the fryer and 1 by the walk in cooler.

41-17-4

Basic - Working containers of food removed from original container not identified by common name. Observed 2 salt shaker containers with no label on them.

02D-01-5

Basic - Water leaking from pipe and/or faucet/handle. Observed leak on faucet of 3 compartment sink.

29-11-4

Basic - Food stored on floor. Observed bottled water stored on floor near cook line. Employee moved water bottles to another area. **Corrected On-Site**

08B-38-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/chute. Observed black/green mold like substance on inside of ice chute on self service drink machine in lobby.

22-20-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on prep table. Employee removed cell phone. **Corrected On-Site**

40-06-5

Apr 2, 2024

Food-Licensing Inspection

1 critical violation. 2 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Nov 14, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in mop sink not hung to dry properly.

42-01-4

Jul 27, 2023

Routine - Food

No violations found.

100

Nov 29, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed dishes stacked without properly drying wet nesting.

24-08-4

Aug 2, 2022

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Toxic substance/chemical improperly stored. Observed chemical spray bottle on food prep area. Employee moved bottle. **Corrected On-Site**

41-10-4

Basic - Working containers of food removed from original container not identified by common name. Observed sugar and flour in storage bins not labeled. Manager put labels on products. **Corrected On-Site**

02D-01-5

Show all 9 inspections Show less

Frequently Asked Questions

When was Slim Chickens last inspected?

The most recent health inspection at Slim Chickens on file is from Mar 27, 2026. The public record contains nine inspections in total.

What is the most common violation at Slim Chickens?

Across the inspection record, “toxic substance/chemical improperly stored” has been cited two times, more than any other issue at Slim Chickens.

How does Slim Chickens compare to other restaurants in Lynn Haven?

Slim Chickens most recently scored 67 out of 100, which is lower than the Lynn Haven average of 91.

Has Slim Chickens' inspection record improved over time?

Results have been roughly steady. Inspections at Slim Chickens have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Slim Chickens means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Slim Chickens inspected?

Based on the inspection history on file, Slim Chickens is inspected around two times per year on average.

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Score: 100 — Low Risk

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Blue Moon Bar & Grill

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