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Signature Lounge

242 E Orange Ave, Tallahassee, FL 32304
Bar / Pub
Last inspected: Mar 17, 2026
86
Score
Low Risk

The health department has logged 10 inspections at Signature Lounge, the earliest from 2023. The latest inspection on file is from Mar 17, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around three violations to closer to one violation per visit.

“Clean glasses” accounts for the largest share of issues, appearing two times across the record.

Signature Lounge's latest score is in line with the Tallahassee average of 88. The file should reassure diners considering a visit.

10
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 17, 2026
Routine - Food
3 minor violations.
View 3 violations
Basic - Water leaking from pipe and/or faucet/handle at three compartment sink.
29-11-4
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
24-05-4
86
Dec 1, 2025
Routine - Food
No violations found.
100
Nov 17, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-11-17: Did not observe food handler certificate during time of callback. Certificate was not filled out properly. **Time Extended**
53B-01-5
90
Sep 15, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above cranberry juice inside reach in cooler. Operator properly placed eggs during time of inspection. **Corrected On-Site**
08A-05-6
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents soiled with grease.
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee opened water bottles inside reach in cooler. Operator threw drinks away during time of inspection. **Corrected On-Site**
12B-13-4
70
May 8, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents accumulated with grease and food debris. **Repeat Violation**
23-03-4
95
Feb 20, 2025
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Non-Food Contact Surfaces Clean
FL-23
Toxic Substances Properly Identified, Stored, Used
FL-32
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Approved Thawing Methods Used
FL-31
70
Sep 28, 2023
Routine - Food
No violations found.
100
Sep 14, 2023
Routine - Food
No violations found.
100
Jul 27, 2023
Routine - Food
3 critical violations. 3 major violations. 1 minor violation.
View 7 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs over biscuits in reach in cooler. Raw eggs were moved by operator. **Corrected On-Site**
08A-05-6
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Raw eggs 51F. Operator moved to another cooler. **Corrected On-Site** **Repeat Violation**
03A-02-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed on site for operator **Corrected On-Site**
11-27-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed sink blocked with equipment.
31A-09-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Working containers of food removed from original container not identified by common name. Observed container with salt no label
02D-01-5
45
Feb 27, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Operator Willie Wiggins does not have certified food manager. **Warning**
53A-07-6
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates stored upright right of reach in cooler. Owner stored plates inverted. **Corrected On-Site**
24-05-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
82

Frequently Asked Questions

When was Signature Lounge last inspected?

The most recent health inspection at Signature Lounge on file is from Mar 17, 2026. The public record contains 10 inspections in total.

What is the most common violation at Signature Lounge?

Across the inspection record, “clean glasses” has been cited two times, more than any other issue at Signature Lounge.

How does Signature Lounge compare to other restaurants in Tallahassee?

Signature Lounge most recently scored 86 out of 100, which is about the same as the Tallahassee average of 88.

Has Signature Lounge's inspection record improved over time?

Yes. Recent inspections at Signature Lounge have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Signature Lounge means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Signature Lounge inspected?

Based on the inspection history on file, Signature Lounge is inspected around three times per year on average.

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