Shivam Hospitality Group

13801 Us Hwy 1, Juno Beach, FL 33408
Healthcare Facility
Last inspected: Apr 9, 2026
74
Score
Medium Risk

Inspectors have visited Shivam Hospitality Group four times, with records going back to 2022. The latest inspection on file is from Apr 9, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Violation counts have held steady across recent visits, averaging around two violations each.

Compared to the broader Juno Beach restaurant scene, this is about average. The inspection history reads as standard for a restaurant of this size.

4
Inspections
0
Critical latest
3
Major latest
0
Minor latest
Inspection History
Apr 9, 2026
Routine - Food
3 major violations.
View 3 violations
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed and signed during the inspection **Corrected On-Site**
11-26-1
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Unable to turn water on; no hot or cold water ; operator was able to fix the faucet **Corrected On-Site**
27-16-4
74
Sep 26, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. single door reach in - scrambled eggs (48F - Cold Holding); milk (51F - Cold Holding); cream cheese (53F - Cold Holding) operator states held under 4 hours since delivery at 1:39pm - operator moved to freezer.
03A-02-5
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Plastic container of cooked potatoes-operator removed. **Corrected On-Site**
08B-49-4
82
Aug 29, 2023
Complaint Full
1 major violation.
View 1 violation
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
90
Aug 5, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink not accessible for employee use at all times. Operator moved garbage can. **Corrected On-Site** **Repeat Violation**
31A-09-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Operator removed employee open beverage container. **Corrected On-Site**
12B-13-4
Basic - Food not stored at least 6 inches off of the floor. Case of apples - operator moved to shelf. **Corrected On-Site**
08B-47-4
82

Frequently Asked Questions

When was Shivam Hospitality Group last inspected?

The most recent health inspection at Shivam Hospitality Group on file is from Apr 9, 2026. The public record contains four inspections in total.

How does Shivam Hospitality Group compare to other restaurants in Juno Beach?

Shivam Hospitality Group most recently scored 74 out of 100, which is about the same as the Juno Beach average of 75.

Has Shivam Hospitality Group's inspection record improved over time?

Results have been roughly steady. Inspections at Shivam Hospitality Group have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Shivam Hospitality Group means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Shivam Hospitality Group inspected?

Based on the inspection history on file, Shivam Hospitality Group is inspected roughly once per year on average.