Shawarma Xpress

8232 Nw South River Dr, Medley, FL 33166

Greek / Mediterranean

Last inspected: Jul 25, 2024

Score

Medium Risk

Public records show five inspections at Shawarma Xpress stretching back to 2022. The most recent visit was on Jul 25, 2024. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Violation counts have been trending down, averaging around six violations across recent inspections versus roughly eight violations before.

“Handwash sink used for purposes other than handwashing” comes up most often, recorded three times in the inspection record.

By comparison, the average Medley facility scores 81, putting Shawarma Xpress on the weaker side. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 25, 2024

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Toxic Substances Properly Identified, Stored, Used

FL-32

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Mar 18, 2024

Routine - Food

3 critical violations. 6 minor violations.

View 9 violations

Certified Food Manager Identification

FL-02

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Hands Clean and Properly Washed

FL-08

Non-Food Contact Surfaces Clean

FL-23

Toxic Substances Properly Identified, Stored, Used

FL-32

Personal Cleanliness

FL-40

Food Properly Stored/Protected

FL-48

Required Records Available; Shellstock Tags/Labels

FL-14

Food Received at Proper Temperature

FL-12

Jul 18, 2023

Routine - Food

2 major violations. 6 minor violations.

View 8 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade inside kitchen.

22-02-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed utensils stored inside hand wash sink inside kitchen. Operator removed them. **Corrected On-Site**

31A-11-4

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at employee restroom.

32-04-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal in ears case stored on prep table inside kitchen. Operator removed case. **Corrected On-Site**

40-06-5

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching salt inside container on prep table inside kitchen. Operator stored scoop correctly. **Corrected On-Site**

10-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in freezer by cook line.

23-03-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled reach in cooler interior at front of cook line.

22-16-4

Basic - Working containers of food removed from original container not identified by common name. Observed sugar container by cook line. **Repeat Violation**

02D-01-5

Feb 8, 2023

Routine - Food

4 major violations. 2 minor violations.

View 6 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic container stored inside hand wash sink. Operator removed container. **Corrected On-Site** **Repeat Violation** **Warning**

31A-11-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit. **Warning**

16-37-1

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed that establishment added a Hood, a fryer, a griddle, and steam box without plan review submitted and approved. **Warning**

51-16-7

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Tony Azrak working on food Establishment for around 6 months. **Warning**

53B-13-5

Basic - Food stored on floor. Observed food trays stored on kitchen floor. Operator removed them from floor. **Corrected On-Site** **Warning**

08B-38-4

Basic - Working containers of food removed from original container not identified by common name. Observed salt container on prep table without labeled. Operator labeled it. **Corrected On-Site** **Warning**

02D-01-5

Aug 29, 2022

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed a plastic container with water stored inside hand wash sink in kitchen. Employee removed container. **Corrected On-Site**

31A-11-4

Basic - In-use wet wiping cloth/towel used under cutting board. Observed towel under cutting board on prep table inside kitchen. Employee removed towel. **Corrected On-Site**

21-04-4

Basic - Single-service articles improperly stored. Observed cardboard Food containers box stored on dry storage floor. Employee removed box from floor. **Corrected On-Site**

25-05-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged with food preparation without hair restraint. Employee put a cap. **Corrected On-Site**

13-03-4

Frequently Asked Questions

When was Shawarma Xpress last inspected?

The most recent health inspection at Shawarma Xpress on file is from Jul 25, 2024. The public record contains five inspections in total.

What is the most common violation at Shawarma Xpress?

Across the inspection record, “handwash sink used for purposes other than handwashing” has been cited three times, more than any other issue at Shawarma Xpress.

How does Shawarma Xpress compare to other restaurants in Medley?

Shawarma Xpress most recently scored 70 out of 100, which is lower than the Medley average of 81.

Has Shawarma Xpress' inspection record improved over time?

Yes. Recent inspections at Shawarma Xpress have averaged around six violations per visit, down from roughly eight earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Shawarma Xpress means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Shawarma Xpress inspected?

Based on the inspection history on file, Shawarma Xpress is inspected around three times per year on average.

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