Shawarma Habibi

440 Sw 8 St, Miami, FL 33130
Greek / Mediterranean
Last inspected: Oct 23, 2024
82
Score
Low Risk

Inspectors have visited Shawarma Habibi three times, with records going back to 2023. Inspectors last stopped by on Oct 23, 2024. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

When inspectors have written things up, “single-service articles improperly stored” has been the most frequent reason, cited two times.

Shawarma Habibi's latest score of 82 sits above the Miami average of 74. The file should reassure diners considering a visit.

3
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 23, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked ground beef inside reach in cooler no date marked, as per operator for more than 24 hours prior.
02C-02-5
Basic - Single-service articles improperly stored. Observed single service cups stored on floor by reach in cooler.
25-05-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
82
May 14, 2024
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over pita bread inside reach in cooler. Operator stored products correctly. **Corrected On-Site**
08A-05-6
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled beverage reach in cooler.
23-03-4
Basic - Single-service articles improperly stored. Observed plastic cups and lids stored on MFDV floor. Operator removed them from floor. **Corrected On-Site**
25-05-4
64
Apr 6, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
90

Frequently Asked Questions

When was Shawarma Habibi last inspected?

The most recent health inspection at Shawarma Habibi on file is from Oct 23, 2024. The public record contains three inspections in total.

What is the most common violation at Shawarma Habibi?

Across the inspection record, “single-service articles improperly stored” has been cited two times, more than any other issue at Shawarma Habibi.

How does Shawarma Habibi compare to other restaurants in Miami?

Shawarma Habibi most recently scored 82 out of 100, which is higher than the Miami average of 74.

Has Shawarma Habibi's inspection record improved over time?

Results have been roughly steady. Inspections at Shawarma Habibi have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Shawarma Habibi means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Shawarma Habibi inspected?

Based on the inspection history on file, Shawarma Habibi is inspected around two times per year on average.