Seed & Bean Market

4720 Se 9 Pl Ste 300, Cape Coral, FL 33904
Grocery / Market
Last inspected: Apr 15, 2026
33
Score
High Risk

Seed & Bean Market has only two inspections on file, a thin record to work from. The most recent report on file is from Apr 15, 2026. High risk indicates the latest inspection turned up problems worth knowing about.

Recent inspections have turned up more issues than earlier ones, averaging around 12 violations lately compared to roughly zero violations before.

Restaurants in Cape Coral average 77, so Seed & Bean Market trails the local norm. This restaurant has more on its record than most do.

2
Inspections
3
Critical latest
4
Major latest
5
Minor latest
Inspection History
Apr 15, 2026
Routine - Food
3 critical violations. 4 major violations. 5 minor violations.
View 12 violations
High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over packages of unwashed strawberries in walk in cooler. **Warning**
08A-04-5
High Priority - Toxic substance/chemical improperly stored by container of biscuits. Operator removed chemical. **Corrected On-Site** **Warning**
41-10-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed hollandaise sauce 109F hot hold less than 4 hours. Operator will use time as a public health control. **Corrective Action Taken** **Warning**
03B-01-6
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has form and just needs to complete. Operator had employees present sign employee agreement before leaving inspection. **Corrected On-Site** **Warning**
11-26-1
Intermediate - Food-contact surface soiled with food debris substance on can opener. **Warning**
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink blocked by cutting board. Operator removed cutting board. **Corrected On-Site** **Warning**
31A-09-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
51-11-4
Basic - Accumulation of gray-like substance in the interior of the ice machine/bin. **Warning**
22-20-5
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary ammonium concentration at 100 ppm. **Warning**
21-08-4
Basic - Food not stored at least 6 inches off of the floor. Observed box of frozen raw chicken stored on floor in walk in freezer underneath shelving. **Warning**
08B-47-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 5 packages of raw salmon not removed from packaging with instructions to remove before thawing. Stop Sale. Operator discarded salmon. **Corrective Action Taken** **Warning**
06-09-1
33
Nov 18, 2025
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Seed & Bean Market last inspected?

The most recent health inspection at Seed & Bean Market on file is from Apr 15, 2026. The public record contains two inspections in total.

How does Seed & Bean Market compare to other restaurants in Cape Coral?

Seed & Bean Market most recently scored 33 out of 100, which is lower than the Cape Coral average of 77.

Has Seed & Bean Market's inspection record improved over time?

No. Recent inspections at Seed & Bean Market have averaged around 12 violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at Seed & Bean Market means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.