Sauder's Landing

9815 S Ocean Dr, Jensen Beach, FL 34957
Other
Last inspected: Apr 24, 2026
90
Score
Low Risk

The health department has logged eight inspections at Sauder's Landing, the earliest from 2022. The newest entry in the record is dated Apr 24, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The pattern that stands out is “accumulation of debris on exterior of warewashing machine”, which has been cited two times.

That puts the facility ahead of the local pack: the average Jensen Beach restaurant scores 80. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 24, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Hole in or other damage to wall. Hole behind prep sink
36-24-5
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
90
Sep 25, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Wiping Cloths Properly Used and Stored
FL-41
78
May 1, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
86
Nov 13, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Toilet Rooms Maintained
FL-53
78
Mar 21, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Toxic Substances Properly Identified, Stored, Used
FL-32
78
Oct 19, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Undated opened milk in server reach in
02C-03-5
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled degreaser and windex in spray bottles **Corrected On-Site**
41-17-4
Basic - Equipment and utensils not properly air-dried - wet nesting. On plastic containers
24-08-4
Basic - No handwashing sign provided at a hand sink used by food employees. At dishpit hand sink **Corrected On-Site**
31B-04-4
Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
21-38-4
70
Jun 21, 2023
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
64
Dec 16, 2022
Routine - Food
1 critical violation. 4 major violations. 2 minor violations.
View 7 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm must sanitizer dishes in sink manager set up sanitizer pan and will continue to use this until dish-machine reaches 50-100 ppm **Warning**
22-41-4
Intermediate - Handwash sink used for purposes other than handwashing. Washing produce
31A-11-4
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi tuna **Warning**
02B-01-5
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
53B-09-4
Intermediate - Spray bottle containing toxic substance not labeled. By dishmachine **Repeat Violation**
41-17-4
Basic - Carbon dioxide/helium tanks not adequately secured. **Repeat Violation**
51-11-4
Basic - Accumulation of debris on exterior of warewashing machine.
16-21-4
52

Frequently Asked Questions

When was Sauder's Landing last inspected?

The most recent health inspection at Sauder's Landing on file is from Apr 24, 2026. The public record contains eight inspections in total.

What is the most common violation at Sauder's Landing?

Across the inspection record, “accumulation of debris on exterior of warewashing machine” has been cited two times, more than any other issue at Sauder's Landing.

How does Sauder's Landing compare to other restaurants in Jensen Beach?

Sauder's Landing most recently scored 90 out of 100, which is higher than the Jensen Beach average of 80.

Has Sauder's Landing's inspection record improved over time?

Results have been roughly steady. Inspections at Sauder's Landing have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sauder's Landing means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sauder's Landing inspected?

Based on the inspection history on file, Sauder's Landing is inspected around two times per year on average.