Santa Ana's Bakery

8206 W Waters Ave Ste 108, Tampa, FL 33615
Café / Breakfast
Last inspected: Mar 13, 2026
58
Score
Medium Risk

Santa Ana's Bakery, located at 8206 W Waters Ave Ste 108 in Tampa, FL, had a moderate-risk inspection on March 13, 2026. This inspection noted one critical violation, one major violation, and six minor violations. Across ten scored inspections, the facility has historically received medium-risk ratings.

9
Inspections
1
Critical latest
1
Major latest
6
Minor latest
Inspection History
Mar 13, 2026
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Dec 19, 2025
Routine - Food
1 minor violation.
95
Jun 2, 2025
Complaint Partial
No violations found.
100
Jan 16, 2025
Routine - Food
4 critical violations. 2 major violations. 1 minor violation.
43
Aug 13, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Dec 14, 2023
Routine - Food
3 critical violations. 2 major violations. 9 minor violations.
33
Jul 12, 2023
Routine - Food
3 critical violations. 4 major violations. 3 minor violations.
37
Jan 5, 2023
Routine - Food
1 major violation. 6 minor violations.
67
Jul 6, 2022
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
50
Violations — Mar 13, 2026 Inspection
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic tile in back kitchen area where food is being prepared.
36-37-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots and pans on top shelf over 3 compartment sink not stored inverted.
24-05-4
Basic - Designated employee eating/drinking/smoking area located in a food preparation or other restricted area causing possible cross contamination. Employee eating behind counter where food is being prepared. Educated operator.
12B-04-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverages stored on prep table next to microwave at front counter. Operator relocated drinks. **Corrected On-Site**
12B-07-4
Basic - Open dumpster lid on shared dumpster.
33-16-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet clothes hanging on sink. Operator removed clothes. Provided education on proper storage of wet clothes. **Corrected On-Site**
21-12-4
High Priority - Container of medicine improperly stored. **Corrected On-Site**
41-07-4
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Sent Time As a Public health for in Spanish to operator.
03F-10-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)