Sakura Buffet
Last inspected: Jan 12, 2026
64
Score
Sakura Buffet, located at 9764 Atlantic Blvd in Jacksonville, FL, had a moderate-risk inspection on January 12, 2026, with a score of 64. This inspection identified two major and five minor violations. The facility has a history of mostly medium-risk inspections over its 12 scored evaluations.
13
Inspections
0
Critical latest
2
Major latest
5
Minor latest
Inspection History
Jan 12, 2026
Complaint Full
2 major violations. 5 minor violations.
64
Sep 30, 2025
Complaint Full
1 major violation. 2 minor violations.
82
Sep 29, 2025
Complaint Full
3 critical violations. 4 major violations. 7 minor violations.
30
Jul 15, 2025
Food-Licensing Inspection
1 critical violation. 1 major violation. 4 minor violations.
64
Jan 24, 2025
Routine - Food
1 critical violation. 3 major violations. 5 minor violations.
50
Sep 4, 2024
Routine - Food
2 critical violations. 1 major violation. 8 minor violations.
45
Jun 13, 2024
Complaint Full
2 critical violations.
74
Dec 8, 2023
Complaint Full
7 critical violations. 4 major violations. 15 minor violations.
11
Jun 28, 2023
Complaint Partial
1 critical violation. 1 major violation. 5 minor violations.
61
Apr 4, 2023
Routine - Food
No violations found.
100
Dec 2, 2022
Complaint Partial
2 critical violations. 1 major violation. 4 minor violations.
55
Oct 10, 2022
Complaint Partial
1 critical violation. 2 major violations. 1 minor violation.
67
Oct 2, 2022
Complaint Full
No violations found.
100
Violations — Jan 12, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Cup in rice used as a scooper, moved **Corrected On-Site**
14-01-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Personal drinks stored on back prep area next to Hoisin sauce and flour mixture -personal drinks stored over flip top cooler across from woks
12B-07-4
Basic - Food storage container/container lid cracked or broken. Grey container cracked with chicken stored inside
14-38-4
Basic - Food stored on floor. Cases of crab shells and other seafood stored on floor of walk in freezer, manager moved **Corrected On-Site**
08B-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Single door Reach in freezer with ice build up 2 door sliver cooler with ice build up in unit.
14-69-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked general chicken made previous day
02C-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with purple substance inside.
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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