Saigon Tokyo

2902 Jog Rd, Greenacres, FL 33467
Asian / Fusion
Last inspected: Oct 15, 2025
27
Score
High Risk

The health department has logged 10 inspections at Saigon Tokyo, the earliest from 2022. Saigon Tokyo was last inspected on Oct 15, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

The trend has not been favorable: recent inspections average around seven violations each, up from closer to two violations before.

Compared to other Greenacres restaurants (averaging 76), there's room to close the gap. This restaurant has more on its record than most do.

10
Inspections
2
Critical latest
1
Major latest
7
Minor latest
Inspection History
Oct 15, 2025
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
View 10 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Non-Food Contact Surfaces Clean
FL-23
Food Contact Surfaces Clean and Sanitized
FL-22
Proper Hot and Cold Holding Temperatures
FL-21
Required Records Available; Shellstock Tags/Labels
FL-14
Wiping Cloths Properly Used and Stored
FL-41
Lighting Adequate; Required Shields in Place
FL-36
Proper Sanitizer Contact Time and Concentration
FL-33
27
Aug 15, 2025
Complaint Full
No violations found.
100
Aug 14, 2025
Complaint Full
5 critical violations. 2 major violations. 3 minor violations.
View 10 violations
Employee Health Policies Present
FL-03
Certified Food Manager Identification
FL-02
Food in Good Condition, Safe, and Unadulterated
FL-13
Food Received at Proper Temperature
FL-12
Hands Clean and Properly Washed
FL-08
Proper Hot and Cold Holding Temperatures
FL-21
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
20
May 27, 2025
Routine - Food
No violations found.
100
Mar 26, 2025
Routine - Food
2 critical violations. 2 major violations.
View 4 violations
High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. In kitchen on table at cook line Sanitizer Bucket (Chlorine 200+ppm) discussed with operator who corrected to Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**
41-15-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler open container of raw beef stored above open container of cooked calamari. Discussed with operator who corrected storage. **Corrected On-Site**
08A-05-6
Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Establishments menu has items like "Maryland roll" with raw ingredients- masago fish eggs. Discussed with operator on how to properly identify items on menu.
02B-04-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In reach in cooler at expo station milk not date marked per operator product opened 6 days ago. Discussed date marking with operator who added label. **Corrected On-Site**
02C-03-5
61
Oct 24, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Nonfood-grade containers used for food storage - direct contact with food. Thank you bag storing raw meat in walk in freezer Removed **Corrected On-Site**
14-15-4
86
Mar 26, 2024
Routine - Food
1 critical violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
82
Sep 5, 2023
Routine - Food
No violations found.
100
Mar 29, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Food stored on floor in walk-in cooler. Operator relocated to shelves. **Corrective Action Taken**
08B-38-4
95
Sep 21, 2022
Routine - Food
2 minor violations.
View 2 violations
Hands Clean and Properly Washed
FL-08
Non-Food Contact Surfaces Clean
FL-23
90

Frequently Asked Questions

When was Saigon Tokyo last inspected?

The most recent health inspection at Saigon Tokyo on file is from Oct 15, 2025. The public record contains 10 inspections in total.

How does Saigon Tokyo compare to other restaurants in Greenacres?

Saigon Tokyo most recently scored 27 out of 100, which is lower than the Greenacres average of 76.

Has Saigon Tokyo's inspection record improved over time?

No. Recent inspections at Saigon Tokyo have averaged around seven violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Saigon Tokyo means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Saigon Tokyo inspected?

Based on the inspection history on file, Saigon Tokyo is inspected around three times per year on average.