Roxy's Pub

309 Clematis St, West Palm Beach, FL 33401
Bar / Pub
Last inspected: Feb 12, 2026
52
Score
High Risk

Roxy's Pub, located at 309 Clematis St in West Palm Beach, FL, had a high-risk inspection on February 12, 2026, with a score of 52. This inspection noted one critical, three major, and four minor violations. While most of Roxy's Pub's 13 inspections on record have been low-risk, the most recent one identified issues including unsecured carbon dioxide tanks, disrepaired floor tiles, and food stored on the floor, though the latter was corrected on-site.

10
Inspections
1
Critical latest
3
Major latest
4
Minor latest
Inspection History
Feb 12, 2026
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
52
Nov 3, 2025
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
55
May 9, 2025
Complaint Full
1 major violation. 1 minor violation.
86
Mar 19, 2025
Complaint Full
1 critical violation.
86
Jan 28, 2025
Complaint Full
1 critical violation. 3 major violations. 6 minor violations.
47
Dec 11, 2024
Routine - Food
No violations found.
100
Mar 5, 2024
Routine - Food
1 critical violation. 2 minor violations.
78
Nov 6, 2023
Routine - Food
1 major violation. 2 minor violations.
82
Jun 27, 2023
Routine - Food
2 critical violations.
74
Oct 24, 2022
Routine - Food
2 minor violations.
90
Violations — Feb 12, 2026 Inspection
Basic - Carbon dioxide/helium tanks not adequately secured. Observed by produce cooler.
51-11-4
Basic - Floor tiles missing and/or in disrepair. Observed broken tiles at expo.
36-17-5
Basic - Food stored on floor. Observed plastic container of fry oil on kitchen floor. Operator placed on shelf. **Corrected On-Site**
08B-38-4
Basic - Uncleanable knife block in use to store knives.
14-55-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken above cooked potatoes at roof draw refrigerator. Operator place chicken on lower shelf. **Corrected On-Site**
08A-05-6
Intermediate - Can opener Food-contact surface soiled with food debris. Operator washed and sanitized. **Corrected On-Site**
22-02-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed at first floor men's bath room.
31B-06-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)