Roni's by the Ocean
Last inspected: Feb 12, 2024
22
Score
Roni's By The Ocean, located at 7300 Ocean Ter in Miami Beach, FL, underwent a high-risk inspection on February 12, 2024. This inspection resulted in 3 critical, 5 major, and 11 minor violations. Previous inspections at Roni's By The Ocean have generally been medium-risk.
2
Inspections
3
Critical latest
5
Major latest
11
Minor latest
Inspection History
Feb 12, 2024
Routine - Food
3 critical violations. 5 major violations. 11 minor violations.
22
Apr 14, 2023
Routine - Food
2 major violations. 3 minor violations.
70
Violations — Feb 12, 2024 Inspection
Basic - Buildup of food debris/soil residue on equipment door handles. Observed door handles soiled on reach in coolers in kitchen. **Warning**
23-24-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed Accumulation of black/green mold-like substance in the interior of the ice machine/bins in kitchen and bar area. **Warning**
22-20-5
Basic - Accumulation of debris inside warewashing machine. Observed interior of dish machine soiled with black mold-like substance. **Warning**
16-03-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed mixing bowls not inverted in kitchen near hand wash sink. **Warning**
24-05-4
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed chlorine dish machine rinsing after sanitizer cycle. **Warning**
16-55-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation with no hair restraint. **Repeat Violation** **Warning**
13-03-4
Basic - Equipment in poor repair. Observed gaskets in reach in coolers in disrepair at kitchen area and juice bar area. **Warning**
14-11-5
Basic - Food stored on floor. Observed bucket of Tahini stored on floor in kitchen near prep table. **Repeat Violation** **Warning**
08B-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in reach in freezer in kitchen and in juice bar. **Warning**
14-69-4
Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on stove handle above grill. **Repeat Violation** **Warning**
10-20-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed can opener soiled with old food debris. Observed gaskets soiled with old food debris in reach in coolers in kitchen. Observed hood filters soiled with grease. **Repeat Violation** **Warning**
23-03-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired on October 1st, 2023. **Warning**
50-17-3
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked rice (52 F - Cold Holding), cheese (45 F - Cold Holding);. As per employee was made previous day. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked rice (52 F - Cold Holding), cheese (45 F - Cold Holding);. At single door preparation cooler at cook line. As per employee was made previous day. **Warning**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed diced soiled with old food debris near grill in kitchen. **Repeat Violation** **Warning**
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed metal pan lid and diced stored inside of hand wash sink near grill. **Repeat Violation** **Warning**
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sinks near grill in kitchen and bar area. **Warning**
31B-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sinks near grill in kitchen and bar area. **Repeat Violation** **Warning**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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