Riverview Tap House
Last inspected: Sep 25, 2025
35
Score
Riverview Tap House is a restaurant located at 10656 New East Bay Rd, Gibsonton, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
1
Critical latest
4
Major latest
10
Minor latest
Inspection History
Sep 25, 2025
Complaint Full
1 critical violation. 4 major violations. 10 minor violations.
35
Jul 14, 2025
Routine - Food
1 major violation. 3 minor violations.
78
Aug 7, 2024
Routine - Food
5 major violations. 8 minor violations.
41
Oct 3, 2023
Routine - Food
1 major violation. 7 minor violations.
64
Oct 3, 2023
Routine - Food
1 major violation. 7 minor violations.
64
Aug 2, 2023
Complaint Full
1 critical violation. 1 major violation. 7 minor violations.
55
Jan 23, 2023
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
45
Jul 12, 2022
Food-Licensing Inspection
No violations found.
100
Jul 12, 2022
Food-Licensing Inspection
No violations found.
100
Violations — Sep 25, 2025 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine at bar.
22-20-5
Basic - Bowl or other container with no handle used to dispense food. Portion cup in black pepper. **Repeat Violation**
14-01-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile in kitchen soiled. **Repeat Violation**
36-34-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted at bar.
24-05-4
Basic - Cutting board has cut marks and is no longer cleanable. Yellow cutting board.
14-09-4
Basic - Food stored on floor. Canola oil on floor.
08B-38-4
Basic - In-use tongs stored on equipment door handle between uses. Tongs on grill handle.
10-20-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave.
22-08-4
Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Plastic spoons and knives not all facing the same direction at bar.
25-02-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee hands put on gloves without washing hands to begin food prep.
12A-07-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Yellow cutting board.
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All food handler certifications expired. **Repeat Violation** **Admin Complaint**
53B-01-5
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle not labeled in front of walk in cooler. **Repeat Violation**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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