Ritz-Carlton Hotel- Dusk Sushi

280 Vanderbilt Beach Rd, Naples, FL 34108

Japanese / Sushi

Last inspected: Oct 14, 2025

Score

Low Risk

Ritz-Carlton Hotel- Dusk Sushi has been inspected seven times since 2022. Ritz-Carlton Hotel- Dusk Sushi was last inspected on Oct 14, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around two violations each.

“Raw animal food stored over/not properly separated” accounts for the largest share of issues, appearing two times across the record.

Ritz-Carlton Hotel- Dusk Sushi's latest score of 78 falls below the Naples average of 81. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 14, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In Reach in cooler, observed Raw fish over cooked crab. Operator rearranged products. **Corrected On-Site**

08A-05-6

Basic - Ripped/worn tin foil used as shelf cover. In kitchen, observed torn foil on shelving. Operator removed and replaced with new foil. **Corrected On-Site**

14-20-4

Basic - Bowl or other container with no handle used to dispense food. In working rice bin, observed container with no handle being used to scoop rice. Operator removed container. **Corrected On-Site**

14-01-5

May 30, 2025

Routine - Food

No violations found.

100

Jan 24, 2025

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over cooked crab on sushi line cold holding units. Operator adjusted to correct order. **Corrected On-Site**

08A-05-6

High Priority - Toxic substance/chemical improperly stored. 2 chemical spray bottled stored over open bottles of liquor in bar area. Operator moved to proper storage location. **Corrected On-Site**

41-10-4

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. On cook line, raw fish thawing under refrigeration, not removed from commercial vacuum sealed package, as directed on package. Operator removed fish from packaging for further thawing. **Corrected On-Site**

06-09-1

May 30, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Toxic substance/chemical improperly stored. Spray bottle containing cleaning fluid stored next to cooking oil in the kitchen area. Chef removed the bottles. **Corrected On-Site**

41-10-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for the dishmachine.

16-37-1

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.

22-20-5

Jun 21, 2023

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Food Obtained from Approved Sources

FL-11

Potentially Hazardous Food Held at Proper Temperature

FL-16

Food Contact Surfaces Clean and Sanitized

FL-22

Sep 22, 2022

Routine - Food

No violations found.

100

Aug 22, 2022

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Sushi bar and beverage service area extended with new food preparation area, no plan review. This is a repeat violation from 2/15/2022. **Repeat Violation** **Warning** - From follow-up inspection 2022-06-24: Time extension given to allow operator time to apply for plan review. **Time Extended** - From follow-up inspection 2022-08-22: Operator has applied for plan review, HQ-22-7328, and is awaiting final approval. **Time Extended**

51-16-7

Show all 7 inspections Show less

Frequently Asked Questions

When was Ritz-Carlton Hotel- Dusk Sushi last inspected?

The most recent health inspection at Ritz-Carlton Hotel- Dusk Sushi on file is from Oct 14, 2025. The public record contains seven inspections in total.

What is the most common violation at Ritz-Carlton Hotel- Dusk Sushi?

Across the inspection record, “raw animal food stored over/not properly separated” has been cited two times, more than any other issue at Ritz-Carlton Hotel- Dusk Sushi.

How does Ritz-Carlton Hotel- Dusk Sushi compare to other restaurants in Naples?

Ritz-Carlton Hotel- Dusk Sushi most recently scored 78 out of 100, which is lower than the Naples average of 81.

Has Ritz-Carlton Hotel- Dusk Sushi's inspection record improved over time?

Results have been roughly steady. Inspections at Ritz-Carlton Hotel- Dusk Sushi have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Ritz-Carlton Hotel- Dusk Sushi means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ritz-Carlton Hotel- Dusk Sushi inspected?

Based on the inspection history on file, Ritz-Carlton Hotel- Dusk Sushi is inspected around two times per year on average.

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