Ristorante Santucci
Last inspected: Mar 20, 2026
55
Score
Ristorante Santucci, located at 610 Clematis St Ste Cu1 in West Palm Beach, FL, had a moderate risk inspection on March 20, 2026, with a score of 55. This inspection resulted in five major and two minor violations, including issues with food storage and labeling, as well as the absence of a probe thermometer. Across seven scored inspections, Ristorante Santucci has historically maintained a medium-risk profile.
7
Inspections
0
Critical latest
5
Major latest
2
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
5 major violations. 2 minor violations.
55
Dec 11, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Apr 22, 2025
Routine - Food
2 critical violations.
74
Jan 23, 2025
Routine - Food
2 critical violations. 2 major violations. 2 minor violations.
55
Feb 29, 2024
Routine - Food
1 major violation. 2 minor violations.
82
Dec 11, 2023
Routine - Food
1 critical violation. 1 major violation.
78
Dec 7, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Violations — Mar 20, 2026 Inspection
Basic - Food stored on floor. Observed plastic cases of water on floor in dry storage. **Warning**
08B-38-4
Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottles with olive oil, not label. **Warning**
02D-01-5
Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
05-08-4
Intermediate - No soap provided at handwash sink. Observed by dishwasher. Hand sink soap. **Warning**
31B-03-4
Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed raw beef in reduced oxygen packaging. I emailed operator ez template **Warning**
03G-50-1
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5
Intermediate - Spray bottle containing toxic substance not labeled. Observed cloudy substance in unlabeled spray bottle. Operator labeled **Corrected On-Site** **Warning**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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