Rice Mediterranean Kitchen

13581 Biscayne Blvd, North Miami, FL 33181
Greek / Mediterranean
Last inspected: Feb 23, 2026
82
Score
Low Risk

Public records show five inspections at Rice Mediterranean Kitchen stretching back to 2024. The latest inspection on file is from Feb 23, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

The most common issue across all inspections has been “wet wiping cloth not stored”, showing up four times.

Rice Mediterranean Kitchen's latest score is in line with the North Miami average of 80. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
4 minor violations.
View 4 violations
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. An opened drink on top of preparation table. Manager discarded. **Corrected On-Site**
12B-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Mop inside the mop bucket. Manager stored it in a manner to dry. **Corrected On-Site**
42-01-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table. Manager put it inside the sanitizer bucket. **Corrected On-Site**
21-12-4
82
Sep 30, 2025
Routine - Food
4 minor violations.
View 4 violations
Basic - Accumulation of debris inside warewashing machine.
16-03-4
Basic - Equipment in poor repair. Reach in cooler gasket in disrepair.
14-11-5
Basic - In-use knife/knives stored in cracks between pieces of equipment. Knife between wall and triple sink. Employee removed it. **Corrected On-Site**
10-17-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table.
21-12-4
82
Jan 15, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic lid in it. Manager removed it. **Corrected On-Site**
31A-11-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table. Manager put it inside the sanitizer bucket. **Corrected On-Site**
21-12-4
86
Sep 24, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table. Manager corrected it. **Corrected On-Site**
21-12-4
Basic - In-use tongs stored on equipment door handle between uses. Tong on oven door handle. Employee removed it. **Corrected On-Site**
10-20-4
90
May 9, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Rice Mediterranean Kitchen last inspected?

The most recent health inspection at Rice Mediterranean Kitchen on file is from Feb 23, 2026. The public record contains five inspections in total.

What is the most common violation at Rice Mediterranean Kitchen?

Across the inspection record, “wet wiping cloth not stored” has been cited four times, more than any other issue at Rice Mediterranean Kitchen.

How does Rice Mediterranean Kitchen compare to other restaurants in North Miami?

Rice Mediterranean Kitchen most recently scored 82 out of 100, which is about the same as the North Miami average of 80.

Has Rice Mediterranean Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Rice Mediterranean Kitchen have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Rice Mediterranean Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Rice Mediterranean Kitchen inspected?

Based on the inspection history on file, Rice Mediterranean Kitchen is inspected around three times per year on average.