Relax Grill at Lake Eola
Last inspected: Feb 9, 2026
35
Score
Relax Grill At Lake Eola Llc, located at 211 Eola Pkwy in Orlando, FL, had a high-risk inspection on February 9, 2026, with a score of 35. The inspection identified one critical, two major, and fourteen minor violations. This most recent inspection continues a historical pattern of mostly high-risk scores across thirteen inspections for the Greek/Mediterranean restaurant.
10
Inspections
1
Critical latest
2
Major latest
14
Minor latest
Inspection History
Feb 9, 2026
Routine - Food
1 critical violation. 2 major violations. 14 minor violations.
35
Sep 2, 2025
Routine - Food
3 critical violations. 1 major violation. 15 minor violations.
27
Jun 27, 2025
Complaint Full
2 critical violations. 3 major violations. 11 minor violations.
32
Jan 27, 2025
Routine - Food
2 critical violations. 4 major violations. 8 minor violations.
33
Aug 8, 2024
Routine - Food
1 critical violation. 7 minor violations.
52
Jan 24, 2024
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
61
Jan 23, 2024
Routine - Food
3 critical violations. 2 major violations. 3 minor violations.
45
Jul 20, 2023
Routine - Food
5 minor violations.
78
Feb 22, 2023
Routine - Food
1 critical violation. 12 minor violations.
47
Aug 29, 2022
Complaint Full
2 critical violations. 3 major violations. 8 minor violations.
37
Violations — Feb 9, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin that is used only for events per operator. Has debris inside
22-20-5
Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. In beer cooler
36-06-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table in kitchen. Operator removed **Corrected On-Site**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Back pack on chest freezer . Operator removed **Corrected On-Site**
40-06-5
Basic - Equipment in poor repair. Torn gasket in 1st prep cooler
14-11-5
Basic - Floor soiled/has accumulation of debris. -under cook line -Under ice well at first bar - under second bar
36-73-4
Basic - Food not stored at least 6 inches off of the floor. -Cases of Sauces and boxed oil on floor boxed in chest freezer area. Operator removed **Corrected On-Site**
08B-47-4
Basic - In-use tongs stored on equipment door handle between uses. On grill handle. Operator removed **Corrected On-Site**
10-20-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Operator discarded water **Corrected On-Site**
10-07-4
Basic - Light shield damaged/in disrepair. Over prep coolers in kitchen
38-01-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Plant debris in beer wells at second bar -Fan cover in bar prep cooler
23-03-4
Basic - Standing water in bottom of reach-in-cooler. In beer cooler at second bar
29-49-6
Basic - Wall soiled with accumulated grease, food debris, and/or dust. At Cook line
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. -Faucet leaking at hand sink second bar -pipe leaking at hand sink second bar
29-11-4
High Priority - Live, small flying insects found 1 at bar. 2 in chest freezer srea of kitchen
35A-02-7
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen. Operator filled **Corrected On-Site**
31B-02-4
Intermediate - Spray bottle containing toxic substance not labeled. At bar
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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