Reflections Bistro

75 King Street, Suite 120, St. Augustine, FL 32084
American
Last inspected: Jun 19, 2025
52
Score
High Risk

Public records show four inspections at Reflections Bistro stretching back to 2022. Inspectors last stopped by on Jun 19, 2025. Diners may want to take note: high risk reflects issues that a health inspector considered important.

Recent visits have flagged more than earlier ones: around seven violations per visit lately, up from roughly three violations before.

The pattern that stands out is “food-contact surface soiled with food debris”, which has been cited three times.

That's lower than the typical St. Augustine restaurant, which scores around 81. This restaurant has more on its record than most do.

4
Inspections
2
Critical latest
2
Major latest
3
Minor latest
Inspection History
Jun 19, 2025
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced provolone (48F - Cold Holding); Brie (46F - Cold Holding) above chill line for less than 1 hour per person in charge in flip-top cooler. Person in charge moved to bottom of flip-top cooler to cool. **Corrective Action Taken**
03A-02-5
High Priority - Raw animal food stored in same container as ready-to-eat food. Observed raw chicken and raw beef above ready to eat bread in large door reach in cooler. Person in charge rearranged product during inspection. **Corrected On-Site**
08A-08-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on flip-top cooler soiled with food stains. **Repeat Violation**
22-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed new employee hired less than 60 days not informed of their responsibility to report. Provided document to person in charge. **Corrective Action Taken**
11-26-1
Basic - Standing water in bottom of reach-in-cooler. Observed standing water in bottom of large door reach in cooler.
29-49-6
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed large door stand up reach in cooler shelves rusty.
14-33-4
Basic - Current Hotel and Restaurant license not displayed. Observed displayed license expired 6/1/2021.
50-09-4
52
Jan 24, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on flip-top cooler stained with food debris.
22-02-4
90
May 5, 2023
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
Hot and Cold Water Available; Adequate Pressure
FL-25
Wiping Cloths Properly Used and Stored
FL-41
64
Dec 28, 2022
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Deli meat turkey in reach in cooler in plastic wrap not date marked. Person in charge added date marks. **Corrected On-Site**
02C-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with food debris.
22-02-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1) Flip-top cooler gasket soiled with food debris. 2) top of flip-top cooler soiled with dust and food debris.
23-03-4
Basic - Floor tiles missing and/or in disrepair. Linoleum floor tile by mop sink missing chunks.
36-17-5
74

Frequently Asked Questions

When was Reflections Bistro last inspected?

The most recent health inspection at Reflections Bistro on file is from Jun 19, 2025. The public record contains four inspections in total.

What is the most common violation at Reflections Bistro?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Reflections Bistro.

How does Reflections Bistro compare to other restaurants in St. Augustine?

Reflections Bistro most recently scored 52 out of 100, which is lower than the St. Augustine average of 81.

Has Reflections Bistro's inspection record improved over time?

No. Recent inspections at Reflections Bistro have averaged around seven violations per visit, up from roughly three earlier in the record.

What does a high risk rating mean?

A high risk rating at Reflections Bistro means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Reflections Bistro inspected?

Based on the inspection history on file, Reflections Bistro is inspected around two times per year on average.