Redfish Bluefish Pensacola Beach

5 L Via De Luna Dr, Pensacola Beach, FL 32561
Seafood
Last inspected: Feb 26, 2026
82
Score
Low Risk

Inspectors have visited Redfish Bluefish Pensacola Beach nine times, with records going back to 2022. The most recent report on file is from Feb 26, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around three violations each.

The most common issue across all inspections has been “in-use knife/knives stored in cracks between pieces”, showing up two times.

Compared to other Pensacola Beach restaurants (averaging 94), there's room to close the gap. There isn't much in the file that would give a customer pause.

9
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Feb 26, 2026
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Supervisor/Person in Charge Present
FL-01
Certified Food Manager Identification
FL-02
Adequate Handwashing Facilities Supplied and Accessible
FL-10
82
Jul 30, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Adequate Handwashing Facilities Supplied and Accessible
FL-10
78
Feb 6, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Approved Thawing Methods Used
FL-31
Personal Cleanliness
FL-40
86
Jul 26, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Supervisor/Person in Charge Present
FL-01
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Personal Cleanliness
FL-40
82
Mar 25, 2024
Complaint Full
2 minor violations.
View 2 violations
Certified Food Manager Identification
FL-02
Personal Cleanliness
FL-40
90
Feb 13, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil inside container of water on cook line. Water temperature 78f.
10-07-4
Basic - No handwashing sign provided at a hand sink used by food employees. At waiters station
31B-04-4
Basic - Working containers of food removed from original container not identified by common name. Seasoning bins on cook line.
02D-01-5
86
Sep 19, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee open drink on cook line. Employee removed item from cook line. **Corrected On-Site**
40-06-5
Basic - In-use knife/knives stored in cracks between pieces of equipment. Operator removed item.
10-17-4
90
Mar 9, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - In-use knife/knives stored in cracks between pieces of equipment. Operator removed items. **Corrected On-Site**
10-17-4
95
Oct 3, 2022
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
52

Frequently Asked Questions

When was Redfish Bluefish Pensacola Beach last inspected?

The most recent health inspection at Redfish Bluefish Pensacola Beach on file is from Feb 26, 2026. The public record contains nine inspections in total.

What is the most common violation at Redfish Bluefish Pensacola Beach?

Across the inspection record, “in-use knife/knives stored in cracks between pieces” has been cited two times, more than any other issue at Redfish Bluefish Pensacola Beach.

How does Redfish Bluefish Pensacola Beach compare to other restaurants in Pensacola Beach?

Redfish Bluefish Pensacola Beach most recently scored 82 out of 100, which is lower than the Pensacola Beach average of 94.

Has Redfish Bluefish Pensacola Beach's inspection record improved over time?

Results have been roughly steady. Inspections at Redfish Bluefish Pensacola Beach have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Redfish Bluefish Pensacola Beach means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Redfish Bluefish Pensacola Beach inspected?

Based on the inspection history on file, Redfish Bluefish Pensacola Beach is inspected around three times per year on average.